Who doesn’t love a grilled cheese?
Besides me at age 6… I didn’t like cheese… IDK.
As strange as it is not to like cheese, I eventually grew out of it and embraced cheese’s goodness.
Vegas and I got to attend a cheese a wine class as part of the San Diego Bay Wine & Food Festival a couple of weeks ago. The class was called “Cheese: A Class to Make You Melt”… and melt we did! How could you not when the class starts out with a plate of cheese a a generous wine pour?
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