Sprint 2 the Table

Appetites and Adventures

YO-RUN-GA and One Chore a Day

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Who’s sick of my repetitive posting?

 

I know I am!

Today we have my friend Kat back (see her intro post here) to talk about how she fits it all in.  As I said before, she may be the only person I know who’s even busier than I am.  Today she has so great tips on how she does it all, and encouragement for those of us who struggle to stretch (I have TERRIBLE discipline here!).

Meanwhile, I’ll be eating asparagus and packing for this weekend’s competition!  And packing my post-competition treat of choice:

$15 nut butter.  I think I earned this one.

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I’ve been so excited to post again! Ever since my first post, I’ve been brainstorming, writing down ideas, taking pictures of my food and random self portraits, like me in a mirror at the Stonewall Bar Association Awards dinner on Thursday night (who am I?).

I have a TON to share with you guys, but I will have to pace and limit myself.  Really, I should write a novel, but who has the time!?

 

If I learned anything from my 30-day-challenge, I learned it was super hard to fit in as much running as I like while doing at least one yoga class a day.  Solution?  Yo-RUN-ga.

Yes, running incorporated with yoga.  I had to run commute the 5-ish miles to and from yoga, or show up to yoga about 30-45-minutes early, throw my mat down, and go for a short run.  I also made a couple of run dates immediately after yoga to make sure I fit them in.  I had to cut back to running about 40 miles per week during the challenge, but I would be insane without running.  As most of you know (and some have pointed out), you make time for what’s important.

Like I tell my sister when I give her a pep talk, you don’t have to run/walk/workout/lift for an hour to get a workout.  You can spend 15 or 30 minutes, and you’re still beating someone who is sitting on the couch!

 

 

A friend of my from my Ultra-running group, GUTS, had a status update one day that said “Yo-RUN-Ga”… I didn’t get it.

My thoughts exactly:  “I would never do yoga. I don’t like it, I don’t have the patience for it.”  (Editor’s note: That is my sentiment toward yoga!)  And look at me now!

 

My attempt at a self portrait after running to yoga last week.

 

What changed?  That friend who started to yo-run-ga got me to come to her yoga studio, Atlanta Hot Yoga (yes, all the classes are hot, even the flow classes—I don’t like classes that aren’t hot).  I started on a 20-day Groupon, and I was HOOKED!  I realized that yoga is really great for ANY athlete. I was stretching for the first time (a lot of runners are notorious for lack of stretching), I was sweating my ASS off (a clean sweat), it caused an increase in my metabolism, an upping my immune system, and I was “coming down” for a minute.  Honestly, it’s an escape, where I just think about my breath, and not my go-go-go lifestyle.

I also set an intention as part of my practice, which helps me to work on things I typically wouldn’t just work on—patience, seeing beauty in myself and others, accepting imperfections, getting out of my comfort zone, “just being here”—sitting with a feeling that might be uncomfortable and accepting it, and being grounded and strong.

 

 

Besides, run-commuting to yoga, work, and various other places, one of the other major time-savers that I practice is one-chore-a-day.  I don’t know when or how it started but it works!

I almost never have to clean my whole apartment.  (Editor’s note: Good… can you come clean mine?)  Sometimes my one chore is as small as picking up my bedroom, emptying the dishwasher (my least favorite chore ever), a load of laundry, a quick sweep of the floor.  If you make a decision to do ONE chore a day, whenever you do a bigger clean, it is much more manageable and takes far less time.  Cleaning the bathtub is a prime example of something that if you put off too long will take twice the amount of time.  (Soap scum gets stickier over time, doesn’t it!?!)  I get to mine at least once every week and a half, and it takes me about 5 minutes to thoroughly clean.

This really helped me last weekend when I had to go to three yoga classes, shop for a bridesmaid dress for my cousin’s wedding, attend a wedding in Tennessee (my beautiful friend Kelly is a WIFE!!), and still get all my school work and other work in!  Yay for a clean kitchen and freshly mopped floors! Although, what I really need to do is give my cats a bath!  Seriously, they’ve been giving me the, “Mom, we need some more attention, please,” faces all too frequently lately!

 

 

I am already looking forward to my next post! You have no idea the amazingness of the 15-page single-spaced Word document with ideas that has accumulated on my computer!  All fun stuff! I hope you want to tune-in again!

In the coming two weeks, I will be dog-sitting for a friend, taking the MPRE, going to Arizona to bridesmaid for my cousin’s wedding, writing a 14 page paper and a 35 page paper, and still going to class and working. AYE!!!!! But I seriously love the way I feel when I get it all done!  Yay for sleep!  (Editor’s note: And having a celebration dinner with me!!!)

***

Kat’s Questions:

What keeps you sane when you are busy? Running? Comfort Food?

What is your least favorite chore?

Have you ever tried something you didn’t think you would like and end up loving it!?

Are you totally excited to hear about Laura’s competition next week!?!??!

 

Guest Blogging 101

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My cooler is packed, I’m ready to go…

 

 

Yes, this is a Rachel Ray bag.

I wouldn’t have done it… but it was the perfect size and isn’t too loud to bring into a business meeting.  #sorryimalittlesorry

Packing for this trip was a lesson in being prepared.  It didn’t take as long as you would think; doing a massive weekly food prep is the biggest time-saver I know.  It certainly saved me here – this is a pic of the 8 meals I’ll have to eat while on the road.  Normally I wouldn’t quite go to this extreme, but with just over 2 weeks until my first figure competition, I’m not taking any risks!

 

Shirt from Rawxies. 

 

I’ll be sharing some tips and tricks when I get back, but today we have a guest blogger!  My friend Kat will be doing a bi-weekly guest spot from now on.  I told her to write about whatever she wanted… so we’ll all be surprised together!  🙂

Seriously, I trust this girl.  She’s a HUGE inspiration when it comes to determination, athletics, and taking time to enjoy life despite being just a busy (maybe ever busier) than I am.  I’ll quite rambling and let her introduce herself.

Heeeeeeere’s Kat!

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I’ve never written a blog before, but I think I’m going to become a regular @ Laura’s Sprint to the Table. I don’t Twitter or Instagram, and I’m not great on Facebook, but I LOVE blogs.  When presented with an opportunity to do a bi-weekly guest blog for Laura, I couldn’t pass it up!

This is who I am:

 

My name is Kat, and I would say that I’m random and silly, overly outgoing, and I’m pretty extreme!

I live life to the fullest and I’m not sure I was ever taught how to do something in moderation (editor’s note: go big or go home!).  I’m a 3rd year law student (read—so busy I don’t know what to do with myself) with two part-time jobs.  I’m also an ultra runner, and triathlete (I say that, but I’ve only ever done two triathlons, both Half Ironman distance – note, extreme).  I’ve never run a marathon, but I decided to run a 50 mile Ultra in September.  I’m also in the middle of a 30 day yoga challenge—one class a day for 30 days.

That doesn’t sound extreme to you?  Then just try it!

 

 

I’m also a huge foodie! I love to eat out (a lot of times out of necessity), and cook at home (a real treat because of my busy schedule).  I also have a real talent for making the most randomly delicious meals and snacks, without spending more than 5-10 minutes in the kitchen.

Since this is an intro, I thought I would give you a brief overview of why I think I’m a great guest blogger for Laura’s Sprint to the Table! (Yes, I’m also modest…) <– editor’s note: add that to the list of things we have in common.

 

Ways we are alike:
  • Focus on fitness – for me it’s part of my daily life in some form or another
  • Love for all things foodie – we are both completely obsessed with greens and protein
  • Love for life
  • Very, very busy all the time!

 

Ways we are different:
  • I run long distances—extremely long
  • My main diet restriction is that I’m gluten-free (and NOT because it’s a trend—I need to be for my health!) 
  • I do yoga
  • I don’t lift any more (not since wrestling in college, really)

 

 

My goal is to show you how you can seemingly pack more hours in to a day by being hyper-efficient, get everything you want to get done, DONE, have a ton of fun, feel like wonder woman, and still sleep 8 hours almost every single night.  Yes, it’s possible!

I will probably bore you with my own “strange but goods,” my crazy training schedule, my amazing eat-out adventures, and random crap in between as I see necessary!

Oh, and I would love feedback as I get the ball rolling… since I’m such a newbie at this!

***

I need to make one of those popular “That moment” graphics saying “That  moment when you pull out a can of tuna during a meeting.”

Kat’s Questions:

Do you ever feel like you can’t fit it all into one week?!

When did you  last say “I’m too busy,” or “I don’t have time to run/workout/etc.”?

 

Habit Formed

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Hiking is habit-forming.

Ever since the awesome hike in Boulder at the Blend Retreat, I cannot get enough!

This weekend I took off for North GA to a place called Tallulah Gorge with Heather, Kirk, Lindsay, and Nancy.

The gorge is a 2 mile long, 1000 ft deep canyon about 90 miles north of Atlanta.   They even have a suspension bridge and  a sliding rock!

Photo Credit: Heather/Kirk

After the crazy hike to the bottom (think lots of sliding down rocks on my butt), we were wishing we’d thought to bring swimsuits so we could use the rock waterslide!

Next time it’s on.

See the bottom right pic in the collage above?  That’s a snake skin.  Snakes are the only downside to hiking…

One 4 mile round trip and about a million stairs later, we were STARVING.  Like good bloggers, we already had a lunch spot picked out.  By we I mean Heather.  Anytime she picks a place you know it’s going to be good.  Grapes & Beans (not to be confused with frank and beans) in Clayton, GA was no exception.

Small town cafes can be surprisingly good!  They had a gorgeous patio where we ate while listening to jazz music.  As an appetizer we shared a delicious curry hummus (hummus + curry = win).  For my entree I had a portobello pita sandwich with mixed greens, tomatoes, carrots, and herb-garlic tofu dressing.

Yes, the dressing was as good as it sounds.

Wednesday I leave for Argentina.  Exercise there will consist of mostly sight-seeing/walking/jogging.  I love my weight though, so these next few days I’m going to squeeze in some good strength training workouts.

This past week I had a decent week of workouts on top of the hike, so I treated myself to a rest day Saturday.  I’m beginning to appreciate their value, and so is my body.

Workout Recap (5/28- 6/3):

  • Monday – 4 mile run/walk, Back, 100 push-ups
  • Tuesday – Personal trainer (full body), 5 mile run/walk with Carol
  • Wednesday – Bis/Back with plyo, 3 mile walk, 100 push-ups
  • Thursday – Shoulders with plyo, 3 mile run/walk 100 push-ups
  • Friday – 3 mile run, Ab Ripper X, 100 push-ups
  • Saturday – REST
  • Sunday –  4 mile hike, 100 push-ups

***

Having worked 60+ hours in the past week, I’m so ready for vaca that it almost hurts.

Are you afraid of snakes?

Do you take rest days regularly?  Have you found them beneficial?  I need encouragement.

Memorable Memorial Day Weekend

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Does blogging count as working over a holiday weekend?

I couldn’t wait to share a few highlights!  In case it does count as working, I’ll play it safe and keep this one short.  Literally.

1. Just when you thought it couldn’t get shorter…

I got my hair cut again.

I HAD to do it to prepare for Argentina. 🙂

Karen  @ Lava Hair Studio rocks my world.  She’s my longest relationship – we’ve been together nearly 5 years.

2. My sister isn’t the only artist in the family.

Sort of.

Heather invited me to one of those drink-and-paint places.  I was skeptical (I’m NOT artistic), but it was SO much fun!  If you have one in your area, I’d recommend trying it out for a fun girls night.

Thank you so much for a great evening Just for Giggles!

3. There was a first:

I ordered a seafood entrée for the first time in a restaurant.

One of my best friends and I met for dinner at a local spot called Haven.  It was a great meal!  We split some apps and a seafood entrée: a white grouper with zucchini, pole beans, cranberry beans, and a carrot-fennel salad.

4. Quality pool time.

Complete with a Todd-jito: strawberries, mint, vodka, limoncello, and a bit of powdered sugar and ice.  Tasty.

Check out the bottom pic.  Doesn’t the water fountain thing make it look like the guy is peeing?!  Yes, I’m that mature.

5. Best.  Yogurt.  Ever.

The Yogurt Tap in Decatur, GA is the BEST fro-yo.

I’d tap that.

It’s local, made fresh in the store from in-season fruits, and they are now offering a dairy-free almond butter flavor.  If you’re in ATL and haven’t tried it… you don’t know what you’re missing.

A holiday weekend and an ACL tear doesn’t mean I’m taking a holiday from working out!

Yesterday began with a soon-to-be disclosed workout designed especially for this blog by Lindsay.  It’s going up as a guest post during my travels next week.

Post-Linsday butt kicking

Workout Recap (5/14 – 5/27):

  • Monday – Quick Cardio Circuit, Back/Biceps w/ plyo, 100 push-ups
  • Tuesday – P90X Plyo
  • Wednesday – 5-4-3-2-1 workout (2x), Wednesday workout, 100 push-ups
  • Thursday – 100 push-ups, REST
  • Friday – Shoulders w/ plyo, 100 push-ups
  • Saturday – Tris/Chest w/ plyo, 2 mi jog
  • Sunday –  Lindsay’s workout, Ab Ripper X, 2.75 mi run/walk, 100 push-ups

***

I’m going to state the obvious: I vote every weekend be 3 days long.

How has your long weekend been?  Did you workout?

Do you still laugh at juvenile things?  I don’t think I’m growing out of it.

ACL Tear + WIAW

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It doesn’t happen often, but yesterday I almost cried.

It took me 2 months to get into the ortho Dr., but I finally made it.  After an hour-long wait (grrrr…), I was called back to the exam room.  The Doc was great (he’s a talker, which explains the wait).  He does a lot of work on the Atlanta Braves, among other sports teams.  Unfortunately that resume didn’t lessen my injury.

The Dr. actually said I was pushing my body to the extreme… and that made me feel proud.  Isn’t there a quote about taking up too much room if you’re not living on the edge? 😉

It turn out that the pain is my left knee is due to a torn ACL.  I always thought that when you tear an ACL you couldn’t even walk!  Apparently there are varying degrees of tears.

Next step is to go for an MRI to confirm the extent of the damage – he’s betting I have some lateral meniscus repair work that needs to be done too.  I can’t even get in for that consult until late June (hazards of choosing a popular Dr.), which puts me having surgery around August.  4-6 months after that I’ll be back in fighting shape.  That’s 2013.  Ugh.

Nonetheless, I’m pretty depressed.  I was hoping it was just a strained something.  At least I have What I Ate Wednesday to make me smile. (Jenn, can I get  a hug??) 

Check out my eats below; then click here to hope on over to our host – Jenn @ Peas and Crayons – to see what everyone else ate Wednesday (or – more than likely – Tuesday).

Breakfast:

I was told that plyo probably isn’t be best thing for me to be doing with a torn ACL (that explains all the knee pain after…).  Good thing I got in one last P90X Plyometrics workout pre-doctor visit this morning!

I re-fueled with a Laura-style Frapp: loaded with protein and spinach!  Yes, it looks weird.  But it was good.

Green Protein Frapp

  • 1 C chilled coffee
  • One scoop vanilla protein powder
  • Giant handful spinach
  • 1.2 large banana
  • 1 tsp vanilla
  • 1 tsp cinnamon
  • 1/8 tsp guar gum (to thicken)
  • Ice

Lunch:

Salad.  In a box.  It seems simple, but eating right out of the container make me happy.  If only I could get a salad into an almost-empty PB jar.

In my box:

  • Mixed greens
  • Asparagus
  • Cauliflower
  • Cucumber
  • Tempeh croutons (lemon-pepper tempeh, sautéed in a pan and cooled)
  • Hummus dressing (1 T spinach hummus + 2 tsp apple cider vinegar)

Dinner:

I’ve been eating almost totally vegan since the Food & Wine Festival gut-buster.  The availability of local farm-fresh eggs at this weekend’s farmer’s market in the park was too much to pass up.

Dinner was an egg scramble with hatch chili salsa, sautéed kale, Daiya pepper jack cheese, red pepper flakes served over a sprouted grain tortilla.

Snacks:

There were many, but I was too depressed and too busy at work to take pics: lots of cashews, kombucha, dried sea weed, Think Thin bar… and some other depression-snacks stuff I can’t remember.

***

Have you ever had knee surgery?

If you are vegan/vegetarian, what food do you “miss” the most?  If you’re NOT , which food most keeps you from trying (if any)?

BENGAY Zero Degrees + Lots ‘o Legs

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Injuries and soreness aren’t fun.

Lately it seems like I can’t stay well (thank you, knees), so I was particularly excited when BENGAY contacted me to review their new Zero Degrees product.

What makes it so cool?  It literally IS cool.  According to their literature it is “the first and only topical pain reliever tha can be stored in the freezer, combining the instant sensation of ice with the long-lasting, trusted pain relief of BENGAY GEL.”

This weekend was fun, but pretty strenuous on my body.  If you’ve been reading for a while, you may know that I’ve had some trouble with my knee for the past few months.  I was in serious need of BENGAY Zero Degrees after a 7 mile hike Saturday followed up by a 3 mile run and 2 softball games on Sunday… and one lovely strawberry on my toosh:

No, I didn’t put BENGAY on my open wound (NOT a good idea).  I DID slather it all over my aching knees after spending some QT with bags of frozen peas.

I loved that BENGAY Zero Degrees comes in a deoderant-like stick, making it easy to apply – no sticky hands or pain when you forget and stick you finger in your eye.  Another plus is that it doesn’t stink like most other products out there.  My knees may make me feel like a granny, but I don’t need to smell like a granny too!

BENGAY has offered to send one of these cool Zero Degrees sticks along with some other fun goodies (I received a tote bag, hair ties, a workout towel, and Karina Smirnoff’s dance-inspired workout DVD) to TWO readers!

Receive up to 4 entries by:

  1. Subscribe to the Sprint 2 the Table RSS feed or email
  2. Tweet: You could say something like: I entered to win 1 of 2 BENGAY Zero Degrees prize bags in the @sprint2thetable giveaway: http://wp.me/p16jDn-1hS  #giveaway #fitness
  3. Be Social: Twitter Follow me, Pinterest Follow Me and/or Pin Something of Mine, Instagram Follow Me
  4. Comment: What do you do to help your body recover?

 

Please leave a *separate comment* for each entry!

Contest ends at 11:59pm EST on Thursday, May 24th.  The winner will be announced on Friday, May 25th.

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This week’s recap should explain why I need that BENGAY!  🙂

I’ve been incorporating more plyo/active rest into my weight workouts.  It’s made a big difference in my appetite!  I feel like I’m getting more out of my workouts and I’m craving protein like a caveman.  Still not going too big on the meat, but I’m killin’ some protein shake creations.  After Sundays games in 85 degree temps and direct sunlight I couldn’t get to the blender fast enough!

Put me in coach!

Workout Recap (5/7 – 5/13):

***

I just realized this post is filled with pics of my legs from various angles.  I love an unexpected “leg day.”

What is the last injury you had?

What is the best workout you’ve had lately?

Wining and Dining at Food & Wine

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Sometimes you throw it all out the window.

The Food & Wine Festival coming to your town is one of those times.  I ate red meat for the first time since October, inhaled sweets, and sampled more bourbon than I knew existed.  Needless to say it was quite the weekend!

Yup – I brought a snack to a food festival.

When I picked up my schwag, I was excited to see that I made the brochure!  This pic is from a volunteer opportunity at a local farm during last year’s festival.

Can you tell which one is me?

I remembered why I quit eating red meat (omg – the tummy ache!), and why I quit eating so much sugar (my sleep quality was soooo bad).  Not that I’m complaining.  I loved every moment of it… but I look forward to returning to clean eating this week!!

I took full advantage of the education opportunities and the ridiculously expensive 3 day pass.

The first class was the “History of the Southern Cocktail.”  The panel was impressive and I learned a lot.  For instance, ice was actually a sign of aristocracy in the South in the 1800s.   Due to the heat and the fact that freezers weren’t yet invented, ice was more expensive than meat or dairy.  It had to be transported from the North!

The traditional drink of the Kentucky Derby, the Mint Julep, was packed to the brim with ice to ensure Derby attendees knew who was part of the upper crust.

We sampled two drinks:

  • Chatham Artillery Punch – lemon, sugar, bourbon, Cognac, Jamaican rum, and sparkling wine
  • Crusta – bourbon, Cointreau, Angoustura bitters, Marischino liqueur, and lemon (SO good!)

My second class of the day was “How to Taste Blind.”  The two sommeliers in the session picked out the wines perfectly!  I proved  – once again – that I have a terrible palate.

I picked the Sauvignon Blanc, but didn’t get the region or year (FYI – a greener color to a white wine indicated a younger age).  This was a 2009 from France. The reds were a 2007 Syrah from France and a 2008 Camenere from Chile.  I was way off on both!

This was just the first part of day 1!  I have lots more to share throughout the week!

Despite the indulgence, I did have a good workout week.  Post-Blend I took Monday off before diving into it.  It must have done my body good because I was able to run 3 miles straight through for the first time since January!  I have an appointment with an ortho to have my knee looked at next week… part of me thinks I could cancel, but better safe than sorry.

Saturday morning I knocked out a P90X Plyo workout… it left me a sweaty mess, but was the perfect thing to do before heading back to F&W Festival for day 2!

Workout Recap (5/7 – 5/13):

  • Monday – REST
  • Tuesday – This Pinned workout, Bis/Back, 100 push-ups
  • Wednesday – Shoulders w/ plyo, 3 mi run, P90X Ab Ripper X, 100 push-ups
  • Thursday – This Under 10 Legs workout, 2 mi walk, Legs/Core
  • Friday – Tris/Chest w/ plyo, 100 push-ups
  • Saturday – P90X Plyo, 100 push-ups
  • Sunday –  3 mile run

***

Rainy mornings should mandate a work from home day.

Have you ever done a blind wine tasting?

Have you ever thrown any food “rules” out the window for a big event?

Purposeful Running

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Today I have a guest spot!

 

 

I was flattered to have been asked by Laura @ Mommy, Run Fast! to write a post for her series, Purposeful Running.  Click here to check it out Laura’s site and my post on why I run.*

*Disregard the fact that I haven’t been able to run much due to my knee… in the words of Ah-nold: I’ll be back!

 

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Blend was amazing!  More to come this week!  For now, a workout recap:

 

Workout Recap (4/30 – 5/6):

    • Monday – This Pinned workout, Bis/Back w/ plyo, 2.3 mile run/walk
    • Tuesday – This Pinned workout, P90X Cardio, 100 push-ups
    • Wednesday – Shoulders w/ plyo, 2 mi run/walk, 100 push-ups
    • Thursday – This Quad + Core tabata workout, 2.5 mi run, Legs/Core
    • Friday – This Pinned workout, 3 mi walk/run, upper body weights
    • Saturday – Blend Boot Camp and Hike
    • Sunday –  Blend Boot Camp

***

 I need a weekend after my weekend!

What was the best part of your weekend?

If you are a runner, why do you run?

 

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