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Strange But Good Recipe Trials

January 24, 2014 By Laura

The fact that I’ve been drinking juice for 3 days is strange.

 

Not interesting though.

In lieu of a recipe this week, I want to highlight some strangeness others have braved. Β Some of them weren’t from the link up… but “normal” people think most of my food is strange so I’m counting it.

 

Robin shared her version of my Grilled Protein PB&J on Instagram. Β What’s so strange? Β The secret’s in the peanut butter…

grilled protein pb&j

 

Megan is my #strangebutgood gauge. Β If she won’t try to make it, it’s really strange (she refuses to try Beefy Oatmeal). Β She did try these Tomato Brownies. Β Maybe they aren’t SO strange?

tomato-brownie-cakes

 

Heather made my strangely healthy Peanut Butter-Apple Cinnamon roll… and then one-upped me by turning it into a Pumpkin Roll!

PumpkinPieRoll

 

Even though she’s not a huge fan of roasted veggies, Miss Polkadot tried my Thai Peanut Kabocha and Cauliflower recipe. Β She declared it strangely addictive! Β Also, she takes better pictures than I do:

thai peanut kabocha and cauliflower

 

Margaux reached back into the archives before the link up was born and made my Chickpea Flour Quiche. Β It’s vegan, which is weird for a quiche, but the strangest part is that it actually DOES form its own crust!

chickpea quiche

 

Another Instagrammer to end with: Mind Over Batter (how awesome is that name?). Β This fellow Figure competitor tried out theΒ Sriracha Veggie MuffinsΒ I shared just last week!

Sriracha Veggie Muffin

________________________________________________________________________________________

How have you enjoyed making co-workers, friends, or family stare with strange but good creations this week? The link up rules can be found here or by clicking on “Strange But Good” in the menu bar above. In short, I want to see what concoctions have earned you weird looks from co-workers, family and friends! Post your Strange But Good creations, grab the logo below for your blog, and link up here.

Sprint 2 the Table

Remember to use #strangebutgood in any Tweets and Instagrams of your creations. πŸ™‚


***

I'm strangely excited to share the juice cleanse recap next week! Β But even more excited to eat solids.Β 

Have you ever tried a #strangebutgood recipe?

What would you eat first after a 3 day juice cleanse? My good angel says eat fruit... my bad angel says pancakes.

 

Filed Under: Recipes, Strange But Good Tagged With: breakfast, dessert, strange but good, vegan

« Eating All My Food + WIAW
Skinny Limits Juice Cleanse Review »

Comments

  1. Marfigs says

    January 24, 2014 at 3:15 AM

    That quiche is beyond awesome! I still make it once a fortnight – it’s the best way to use up random vegetables without having to make a soup of them – something of a protein ninja kick! πŸ˜€

    I’m going to try those tomato brownies – they look divine!

    • Laura says

      January 31, 2014 at 8:15 AM

      The word “fortnight” is awesome. πŸ˜‰

  2. Choc Chip Uru says

    January 24, 2014 at 4:34 AM

    I am sorry but you caught me off guard when it comes to tomato brownies but whatever floats everyone’s boat? πŸ˜›
    And super healthy too! I still can’t believe they look so delicious!

    How is the juice cleanse keeping up?

    Cheers
    CCU

    • Laura says

      January 31, 2014 at 8:22 AM

      LOL! I promise they are good!

  3. Heather @ Kiss My Broccoli says

    January 24, 2014 at 6:16 AM

    Ok, so I’m totally intrigued by this chickpea flour quiche! And yeah, the container of chickpea flour that’s been hanging in my pantry for over a year is starting to get dusty so… πŸ˜‰

    Girl, you got this! ONE more day! And think of that first meal as you would the first thing you eat after getting your teeth cleaned at the dentist…don’t muck it all up! Have your fruit AND your pancakes…just no plates of chocolate chips with a side of waffle! Lol

    • Laura says

      January 31, 2014 at 8:23 AM

      That’s exactly what lead to that quiche. Now I’m out of chickpea flour and want more. I’m thinking a fruit quiche?

      • Heather @ Kiss My Broccoli says

        January 31, 2014 at 10:36 AM

        Umm, sign me up!! πŸ˜€

  4. lindsay says

    January 24, 2014 at 7:10 AM

    doesnt’ your juice protein ice count? that was impressive!

  5. Heather @ Better With Veggies says

    January 24, 2014 at 8:56 AM

    Mmmm… pumpkin rolls. I had one just this week. Never gets old. And go with the fruit – don’t pull a Heather & shock your body so much it rebels! πŸ™‚

    • Laura says

      January 31, 2014 at 8:25 AM

      You know I didn’t “ease” back in… I think my stomach is literally made of steel though.

  6. Megan (The Lyons' Share) says

    January 24, 2014 at 8:57 AM

    It’s so funny that you posted about tomato brownies, because I literally finished my last one (from the freezer) last night … I went to Instagram you and then thought it might make you hungry with the whole cleanse thing so I didn’t. Making more soon! I’m happy to be your guinea pig … I literally have never made anything from you that I didn’t love (but the beefy oats are still not happening :)).

    • Laura says

      January 31, 2014 at 8:28 AM

      You’re so considerate. πŸ˜‰ I should have probably stayed off IG, but I’m all about torturing myself apparently. (P.S. Do the beefy oats!!!)

  7. Heather (Where's the Beach) says

    January 24, 2014 at 9:06 AM

    The quiche looks pretty fantastic as does the roasted kabocah and cauliflower. I seriously need to spend a day in my kitchen going through all of your recipes that I have pinned!

  8. Whitney @ To Live & Diet in L.A. says

    January 24, 2014 at 9:54 AM

    Ohh, I can’t wait to go back through and check out some of these recipes…tomato brownies?! I’m intrigued.

    I think almost all of my friends are like your friend Megan. When I brought out these pizza bites the other night and told people they were mushrooms stuffed with pineapples, I got some pretty horrified looks. Those who decided to be brave and try them though were very happy they did!

    Good luck on the rest of your juice cleanse! My bad angel says CINNAMON ROLL!!!

    • Laura says

      January 31, 2014 at 8:32 AM

      Thanks! Let me know if you try any. πŸ™‚

      Cinnamon roll would have been brilliant… does a cinnamon roll Quest bar count?

  9. Alex @ therunwithin says

    January 24, 2014 at 10:00 AM

    I just love being able to read through all these link ups, the picture catch my eye and i have to see what they are!

  10. RavieNomNoms says

    January 24, 2014 at 10:58 AM

    The peanut butter is tofu!? Dude, that is strange, but I feel the need to try it…

    πŸ˜‰

    • Laura says

      January 31, 2014 at 8:34 AM

      It’s strange. But it’s good. πŸ˜‰

  11. Sarah @ The Smart Kitchen says

    January 24, 2014 at 11:09 AM

    I should say something like “I’ve always been afraid of juice cleanses because I love food and eating so much, but if you can do it–as you love food (and drinking?) more than I do, maybe I could do it too”

    But that’s boring.

    Instead I’ll say the reason I never make your recipes is I’d rather just come visit you and have you cook for me. Of course, then we’d miss out on all the hipster bartenders in ATL. So, maybe I’ll just imagine what it would be like to eat your recipes and then eat something even MORE strange?

    What a random comment. Where’s my coffee?

    • Laura says

      January 31, 2014 at 8:36 AM

      I was just talking to Heather about coming and staying at my mom’s one night – we can cook ourselves silly in her big kitchen and chill out on the hot tub!

  12. Shashi @ http://runninsrilankan.com says

    January 24, 2014 at 11:23 AM

    After a 3 day juice cleanse, I would have to go with oatmeal with peanut butter, chocolate, strawberries and bananas or oatmeal could be subbed for oatmeal pancakes-that way the good angel and bad angel are happy πŸ™‚
    Oh, btw, I found Lyle’s Golden syrup at the Publix in Buckhead – though not all Publix carry it, my mom has seen it at World Market near Shephard center also in Buckhead (sorry for the late comeback to your comment, Laura) Those sriracha muffins sound flamin good! Hope you have a wonderful weekend

    • Laura says

      January 31, 2014 at 8:39 AM

      Thanks! I’ll check that out. I’m actually going to B’head tonight. πŸ™‚

  13. GiGi Eats Celebrities says

    January 24, 2014 at 12:07 PM

    I’m NOT REALLY SURE how you can post all of this without wanting to eat your computer and then your arm… And then your other arm. I would be DYYYYINNNNNGGGGGG on a cleanse, DYING! I live to eat, not eat to live! πŸ˜‰

    • Laura says

      January 31, 2014 at 8:40 AM

      LOL! I think after day 1 it’s sheer will power. (Read: I’m stubborn.)

  14. Amy @ Long Drive Journey says

    January 24, 2014 at 12:15 PM

    Hmm, the chickpea pizza sounds really good!! I might have to try that myself!

    • Laura says

      January 31, 2014 at 8:43 AM

      It’s actually a quiche, but you might be able to half it for a pizza crust! Let me know if you try it!

  15. Amalia says

    January 24, 2014 at 1:45 PM

    Could you put fruit ON the pancakes? Then satisfy both angels?

    • Laura says

      January 31, 2014 at 8:45 AM

      That s exactly what I did! Thanks for the suggestion. πŸ™‚

  16. Kelly @ Cupcake Kelly's says

    January 24, 2014 at 4:31 PM

    I need to try that pb&j!

  17. Meghan@CleanEatsFastFeets says

    January 24, 2014 at 9:56 PM

    I was going to bring my A game this week with a Strange But Good recipe, but my computer had a breakdown and along with it all my pictures. Thankfully the Hubby is computer savy so all has been saved, but it did hinder my abilty to write blog posts with unique pictues. I got lucky with the Cheese Edition, and I recommend you don’t read that one until tomorrow when you’re ingesting food again.

  18. Kierston says

    January 25, 2014 at 9:23 AM

    I’m pretty sure I’ve made many strange but good recipes…only reason I know that is because of the comments I’ve received regarding the combos I’ve put together πŸ˜‰

    As for the hot sauce you were asking about…it’s called Crispy Chilli Paste. I may have to send you a picture.

    • Laura says

      January 31, 2014 at 8:46 AM

      I don’t think I’ve seen that one… will look at the market this week. They have an entire aisle of hot sauces!

  19. Court Star @ StarSystemzFitness says

    January 25, 2014 at 7:46 PM

    I LOVE juice cleansing, its seriously THE BEST! After I juice I eat veggie broth soups for a few days plus lots of smoothies to give me some fiber with LOTS of tea! After that you should be ok to add rice to the broth soups and work your way back to the meats and dairy departments! Hope you have a great weekend Laura! xo C

    • Laura says

      January 31, 2014 at 8:50 AM

      Hee hee. My bad angel couldn’t do broth. Doh.

  20. Jody - Fit at 56 says

    January 25, 2014 at 11:47 PM

    Now I want to go eat anything I can find in the kitchen – this made me hungry! πŸ˜‰

  21. Christine @ Oatmeal Bowl says

    January 26, 2014 at 12:54 AM

    A Peanut Butter-Apple Cinnamon roll?! Holy moly. Actually most of these sound pretty darn good.

    So, I take it you are starving?

    • Laura says

      January 31, 2014 at 8:51 AM

      My stomach almost ate itself. πŸ˜‰

  22. Brittany @ Delights and Delectables says

    January 26, 2014 at 9:08 PM

    How did I miss the chickpea quiche???? I’m so saving this!!! Holy moly!

  23. Julie says

    January 27, 2014 at 11:56 PM

    Oh I never saw that PB & J recipe. I JUST went to the store to buy some tofu because I was so intrigued!

    • Laura says

      January 31, 2014 at 8:52 AM

      Wow – really?! I hope you liked it!

  24. Cassie says

    February 1, 2014 at 5:36 PM

    I remember the first meal I ate after I did Blueprint – fresh fruit with honey and lavender. I was so afraid to eat anything else, but boy, fruit never tasted so good.

    I’ve made your spaghetti squash mug cake – and then became COMPLETELY addicted!

    • Laura says

      February 1, 2014 at 5:39 PM

      That sounds good! I probably should have been more cautious, but I was hungry!

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