This French Green Lentil Detox Salad is packed full of detoxifying ingredients like beets, cabbage, and parsley. It’s a great way to renew and rejuvenate your body naturally.
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Looking Forward to January + WIAW
Who’s already eaten their weight in holiday baked goods!
*avoids eye contact*
3-Ingredient Coconut Macaroons
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Southwest Sunflower Quinoa Veggie Burgers
Southwest Sunflower Quinoa Veggie Burgers are a delicious, healthy make-ahead meal. While this burger doesn’t include beef, it is packed with the flavor of rich southwest spices. Meat-eater approved!
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Paleo Zucchini Hummus
Paleo Zucchini Hummus is a delicious low-carb alternative to chickpea hummus. It has a similar texture, but with fewer calories. Enjoy as a light veggie dip or salad dressing!
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Butternut Squash & Apple Soup with Rosemary
This Butternut Squash & Apple Soup with Rosemary is made with simple fall ingredients. It’s a creamy blend of sweet and savory flavors, so naturally rich you’d never guess it’s healthy!
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Vanilla-Cinnamon Spirulina Chia Pudding
This colorful Vanilla-Cinnamon Spirulina Chia Pudding is a quick and easy breakfast recipe. It’s packed with nutrients, but don’t worry – it’s still delicious.
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Asian-Inspired Eggplant “Bacon”
Asian-Inspired Eggplant “Bacon” is a crispy, delicious crave-worthy recipe. It’s air quote “bacon,” but it doesn’t lack that same crack-like umami flavor we can’t resist!
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Spiced Pumpkin Protein Pancakes
These Spiced Pumpkin Protein Pancakes are full of protein and packed with warming fall flavor. They’re the perfect healthy, gluten-free breakfast for chilly mornings!
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