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Strange But Good Cookies… (ok, mostly just good)

December 25, 2015 By Laura

I have a visitor!!!

No, I don’t mean Aunt Ruby.

Lucie arrived late Tuesday night to stay with us for the holidays.  I’m actually writing this in advance for a change… it’s Wednesday at 3pm and jet-lagged Luce is passed out snoring.  I am so excited she’s here.  We’ve got to spend her birthday together this year, now we get Christmas and New Years!  Please someone hire her in the States so she can stay…

By the way…

Merry Christmas!

Ninja sugar cookie… 

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Filed Under: Baking, Recipes Tagged With: Christmas, cookies, dessert, Lucie, strange but good

Holiday Gift Guide for Fitness and Food Lovers

December 7, 2015 By Laura

There are 2 and a 1/2 weeks until Christmas.

Did anyone else just gasp?

It’s well past time to start thinking about gifts.  For my Jewish friends, I hope you’re done because your 8 crazy Hanukah nights started yesterday!

If you’re like me, you’re trying to find the perfect gifts for the special people in your life.  It’s tough!  If your friends and family members are fans of fitness and/or food, I’ve got some awesome ideas for you!

Holiday Gift Guide for Fitness and Food Lovers


 

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Filed Under: Fitness, Products, Vitamix, Wine Tagged With: Christmas, gift ideas

Our Fridge Is Empty & Our Tree is Full [WIAW]

December 2, 2015 By Laura

It’s Christmas time! 

Didn’t we JUST have Thanksgiving?

We made it back from our travels in one piece Monday night, but I feel like a zombie now.  How is it already December?

Did you start holiday shopping yet?  I did a little t-shirt shopping in South Carolina for me.  The people at the gym today loved my Furman University shirt.

FU tee… 

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Filed Under: Restaurants, Wine Tagged With: breakfast, champagne, Christmas, dinner, lunch, pizza, quest bar, restaurants, san diego, WIAW, wine

20 Breakfast Recipes for the Holidays

November 23, 2015 By Laura

Everyone seems excited about dinner this week.

You can have my turkey.

I’ve never been a holiday meal person.  Giant turkeys, honey baked hams, casseroles, mashed potatoes, that green bean thing with onion straws on top… you can keep it.  Don’t touch my dessert though.

No, my favorite part about holidays is the morning after.  I’m a breakfast junkie.  As such, I thought I’d skip the turkey round up and put together a list of fun breakfast recipes for the family.

20 Breakfast Recipes for the Holidays

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Filed Under: Breakfast, Recipes Tagged With: breakfast, brunch, Christmas, gluten-free, Thanksgiving, waffles

Eggnog Baked French Toast

January 2, 2015 By Laura

Strange can be simple.

Simple is strange in my kitchen!

This recipe consists of simply two things: bread and eggnog.  It’s what we had for breakfast brunch lunch linner (we like to sleep) on Christmas morning.  And a giant side of champagne because all the rum Mom dumps in her eggnog would have cooked out. 😉

Eggnog Baked French Toast

We did get a little complex with the homemade eggnog and using chocolate chip brioche.  I neglected a picture, but I also made fresh whipped cream with coconut rum to top.  You don’t have to get that fancy… but it didn’t suck.

Also served was scrambled eggs with spinach and onion for protein and greens.  And bacon.  Because bacon.

Eggnog Baked French Toast and Bacon

Mom likes to set a fancy table.  This one had a gorgeous centerpiece, a charcuterie, ambrosia, and a magnum bottle of sparkling from Schramsberg.

It was so good we didn’t worry about opening presents until almost 2!

Christmas morning

It’s a little past the holidays, but why not keep celebrating and try this out?  It’s strange… but good!  Besides, the eggnog is on sale at Whole Foods! 😉


Eggnog Baked French Toast

Eggnog Baked French Toast

  • 1 loaf bread, cubed
  • 2 C eggnog

Dip cubes of bread in the eggnog.  Place slices evenly in a greased pyrex dish.  Pour any remaining mixture over the slices.

Cover and refrigerate overnight.  In the morning, preheat oven to 400.  Bake for 20-25 minutes (until poofed up and golden brown on top).

Place on rack to cool slightly before cutting and serving.

Makes 8-10 servings.


How have you enjoyed making co-workers, friends, or family stare with strange but good creations this week? The link up rules can be found here or by clicking on “Strange But Good” in the menu bar above. In short, I want to see what concoctions have earned you weird looks from co-workers, family and friends! Post your Strange But Good creations, grab the logo below for your blog, and link up here.

Sprint 2 the Table

 

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Remember to use #strangebutgood in any Tweets and Instagrams of your creations. 🙂

An InLinkz Link-up


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That magnum bottle was goooooone, plus 2 more standard sized ones.  There were 7 of us!  5 of the 7 were drinking…

Do you like eggnog?  I never have… but I love it baked!

How was New Years Eve?  I have much to share!  Later…

Filed Under: Baking, Breakfast, Recipes, Strange But Good Tagged With: breakfast, brunch, Christmas, eggnog, french toast, strange but good

One Big Christmas Party

December 29, 2014 By Laura

Christmas as an adult is the best.

Not that being 8 was bad either…

My sisters, my mom, and I are of the age where we’ve become friends.  This makes Christmas one big party.  We weren’t interested in gifts as much as we were in hanging out, cooking, eating, and getting toasty toasting.

My sister came from Portland with her puppy, my grandparents were there, and Vegas was in town.  All of us packed in for 48 hours of fun.  Here’s how we do it in the ‘burbs of Atlanta:

Charcuterie

Christmas Eve charcuterie and cheese board while dinner cooked.

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Filed Under: Uncategorized Tagged With: breakfast, Christmas, dinner

A Perfect 10

December 22, 2014 By Laura

I am not-so-secretly a teensy bit Type A.

In my head, I hide it well… but no.  

1 more day until Vegas gets here for the holidays.  I Can’t Focus.  So I make lists (you’re not the only one Meghan).  Lists of things to cook, places to take Vegas, items to remember to bring to mom’s for Christmas, errands to run, random tasks to complete before Vegas gets here… it’s all fun to me though.

So today I bring you a list of fun things I’m focusing on to pass the time while waiting for Tuesday.  It’s a perfect 10.  Because I like lists of prime numbers or 10.

1. House Plant’s Mate

Flowers arrive from Vegas on the regular.  Last week’s delivery was a friend for House Plant – Christmas Cactus.  Now we both have mates from the desert.

House Plant's Desert Mate… 

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Filed Under: Baking Tagged With: Christmas, cookies, Lava Hair Studio, MIMM, Schramsberg, seafood, Sizzlefish, Vegas

Thai Peanut Baked Tofu + WIAW

December 17, 2014 By Laura

Don’t fight the festive.

My former Grinch-self is kicking me in the shins.

As advertised, Vegas and I got a tree.  Vegas did the lights (after a debate over whether wrapping or running lights up and down is better).  We hung ornaments.  There was Christmas music and champagne.

This, after being opposed to Christmas decor of years.  My former self thought it was a waste of time and money, not to mention messy.

Our tree

My new smiley-self loved every minute of it.

(And that’s not just the wine talking.)… 

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Filed Under: Recipes Tagged With: breakfast, Christmas, dinner, lunch, peanut flour, quest bar, seafood, Sizzlefish, snacks, tofu, vegan, WIAW

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