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Gobbling Up 13.1

November 24, 2011 By Laura

If I don’t like turkey, what exactly am I earning?

Wine is more like it!

By the time you are reading this, I will (hopefully) be done with Atlanta’s Thanksgiving Half Marathon.  I am starting in the first group at 7:30am and – if I manage to stay with my pace team – I will be done by 9:15am.

Forget turkey; I’m earning Waffle House!


Rather than wax poetic about the millions of things I’m thankful for (really, I am), I thought I’d offer you something a bit different.

3 Tips for Thanksgiving:

1. Don’t sit in you great aunt’s chair.  Trust your instincts (and your nose).  That can’t be clean.

Source: happyplace.com

2. Watch out for the beans.  You don’t want to be mistaken for that chair, do you?

3. Don’t make yourself miserable.

Bite #367 of that pie will not taste any different than bite #1.  You’ll be trying to get rid of those leftovers for days anyway.

Click here for a few tips on keeping the gluttony under control… and an idea for using some of that leftover pumpkin puree. 😉

In conclusion…

***

Happy Thanksgiving!!

How did all the runners do?

What is/was the BEST dish of the day?

Filed Under: Fitness, Running, Wine Tagged With: 13.1, Atlanta Half Marathon, dinner, entertaining, race, running, sugar, Thanksgiving

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Food lover. Constant Wine-r. Gym Rat. More is more.

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