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Strange But Good: Moving Food

February 20, 2015 By Laura

It’s getting a little odd.

Next week should be really interesting.

I refuse to buy more food until I go.  There’s enough in my freezer to feed a small African village me for months.  Not to mention all the going away dinners and lunches.  No way do I need to go shopping.  But look out, Whole Foods San Diego.

As such, there are no real recipes.  There are concoctions, favorites from local spots, and dinners with my family (you know that always gets strange).  Because when your house looks like this, everything is a little strange… but oh, so good.

Moving

I finally got my hands on the funky yogurts from Blue Hill.  I’ve had the butternut (below) and the sweet potato so far.  They’re pretty good, but a bit thin when you’re used to Greek yogurt.  After I added my own flare they were really good – protein powder to thicken them, a little stevia, cinnamon, and an array of toppings.

I still have the tomato and parsnip flavors in my fridge!

Butternut Squash Yogurt

The cake below was gifted to me by one of my favorite Atlanta restaurants, La Tavola.  It’s a flourless chocolate cake with sea salt, olive oil, and almond sliver brittle.  It’s amazing – I can’t eat there without ordering it.

If you’re ever in Atlanta, go here.  Eat at the bar and talk to Kris.  Order the meatballs and the brussels.  Have a glass (or two) of their biggest red wine.  And don’t skip the cake.  Tell them I said hi.

La Tavola flourless chocolate cake

I’m also having dinners with my family.  For Fat Tuesday I made pork chops and cheesy rice.  The food was good but normal… what’s strange is that my mom now knows how to play Cards Against Humanity and a entire bottle of Whistle Pig (whiskey) plus two chocolate bars are gone.

Mom and CAH

No week is complete without pizza.  I make a bunch of my cauliflower crusts to keep them in the freezer for quick meals.  Frozen pizza say what?!

This was the last one I had in there.  It was topped with sautéed bell peppers, mushrooms, onion, and leftover pork.  I made a strange sauce out of pumpkin purée, salsa, and nutritional yeast.  Delish.

Cauliflower Crust Pizza


How have you enjoyed making co-workers, friends, or family stare with strange but good creations this week? The link up rules can be found here or by clicking on “Strange But Good” in the menu bar above. In short, I want to see what concoctions have earned you weird looks from co-workers, family and friends! Post your Strange But Good creations, grab the logo below for your blog, and link up here.

Sprint 2 the Table

 

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Remember to use #strangebutgood in any Tweets and Instagrams of your creations. 🙂

An InLinkz Link-up



***

I apologize in advance for the squirrel-like mature of blog posts for the next 2-3 weeks.  You should be in my head… #strangebutgood

What’s the strangest thing you’ve eaten before leaving town?

Would you play Cards Against Humanity with your mom?  I have the coolest mamma ever.

Filed Under: Recipes, Strange But Good Tagged With: Cards Against Humanity, dessert, dinner, La Tavola, moving, pizza, strange but good

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Comments

  1. Debbie @ Live from La Quinta says

    February 20, 2015 at 12:07 AM

    I love your mom! And I’m just a normal cook I’m afraid nothing strange here.

    • Laura says

      February 23, 2015 at 11:10 AM

      I love her too. 🙂

  2. Courtney Bentley says

    February 20, 2015 at 2:09 AM

    Before I left for Thailand I literally hit up every single restaurant I loved or even kinda liked just because I knew it would be my last hoorah..so this included lots of In + Out 😉 haha Those yoghurts look interesting not sure I could eat those flavors! Have a smooth move to SD!! xo C

    • Laura says

      February 23, 2015 at 11:16 AM

      I’ve been doing that too! Trying to fit it all in… even though I know I’ll be back to visit a lot.

  3. Arman @ thebigmansworld says

    February 20, 2015 at 3:50 AM

    Dude, I’ve been to the San Diego Whole Foods haha- My cousin studied as UCSD (I think?) and we went there for lunch three times. Eat some of their tofu for me. I can’t wait to see what else you find in your freezer.

    • Laura says

      February 23, 2015 at 11:44 AM

      I will eat allll the foods there. No worries. 🙂

  4. Angela @ happy fit mama says

    February 20, 2015 at 5:36 AM

    Now you made me want to go to Atlanta and eat at La Tavola!

    • Laura says

      February 23, 2015 at 11:45 AM

      If you come through here and have time, you should definitely check it out!!! It’s such a cozy little place.

  5. Megan @ Skinny Fitalicious says

    February 20, 2015 at 5:57 AM

    I can’t imagine what I’d do if I were moving across the country. My freezers packed mostly with muffins. I was just thinking last night I should bring them to work now that Mom’s gone or sell them on eBay. If I could figure out how to ship them.

  6. Allie says

    February 20, 2015 at 6:39 AM

    Now I want chocolate cake and wine for breakfast. Not sure I can make it 11 hours until pizza tonight but I’ll do my best! And Whole Foods anywhere is a must!

  7. Jen @ Chase the Red Grape says

    February 20, 2015 at 6:42 AM

    I would totally play cards against humanity with my mum, she rocks and nothing offends her!! Haha! add in a few glasses (bottles!) of wine and she would be hilarious! next family gathering methinks! 🙂

    • Laura says

      February 23, 2015 at 12:28 PM

      That’s awesome! Your mom sounds like she’d get along well with mine!

  8. Susie @ SuzLyfe says

    February 20, 2015 at 7:35 AM

    I’d imagine that you would be pretty boss at cleaning out your fridge/freezer. The other night I had a dinner of savory TVP, sweet potato with beet hummus, salad, and cereal. It was magical.

    • Laura says

      February 23, 2015 at 12:29 PM

      Is it weird that I think that sounds good? 😉

  9. Lee says

    February 20, 2015 at 7:38 AM

    I tried to get my in-laws to buy Cards Against Humanity. They declined.

    I’ve only been to La Tavola once – but it was the night I got engaged!

    • Laura says

      February 23, 2015 at 1:16 PM

      You should go back for you anniversary!

  10. Brittany @ Barr & Table says

    February 20, 2015 at 8:22 AM

    Ahh moving food. Always so interesting haha. I love that you keep cauliflower crusts in the freezer. Genius! Good luck with the rest of the clean out 😉

  11. Heather (Where's the Beach) says

    February 20, 2015 at 8:41 AM

    Yeah, no, I don’t see myself playing that game with my parental units at all! I have played with my sister and her BF a few times. It’s fun, but there are things I am learning about her now …. LOL

  12. Tara @ Sweat like a Pig says

    February 20, 2015 at 9:48 AM

    OMG that chocolate cake! The one bad thing about the small fridges in Europe is that they usually come with tiny freezers. I have enough space in mine for one ice cube tray, one bag of frozen veggies and one pint of ice cream. That’s it! So there is sadly no room for pizzas of any kind.

    • Marie says

      February 20, 2015 at 9:56 AM

      Haha I’m totally joining your “Europe”-team, Tara…. It’s SO annoying!

      We have two freezers at home… one is off at the moment though, since my bro moved out and we are “only” three peeps on a daily basis! But still… it’s the size of the fridge!
      I know for sure that a freezer is going to be on the top of my MOST-NEEDED-list when I’m getting my own space 😉

    • Laura says

      February 23, 2015 at 2:39 PM

      I know! I was shocked when I stayed with Lucie! I do love being able to walk to the market every day though. efintiely will be doing that in San Diego!

  13. Marie says

    February 20, 2015 at 9:50 AM

    Love love love “Strange but good” meals 😀

    Since I’m hyper-allergic /intolerant my meals often seem strange for others (note: my family ain’t that into healthy eating, so even plain salads and veggies tend to seem weird from their perspective!) 😛

    That cake btw, looks divine!

    • Laura says

      February 23, 2015 at 3:02 PM

      Thank you! You should se my co-workers staring… hahaha!

      Congrats on the job, btw.

  14. Lauren says

    February 20, 2015 at 10:30 AM

    I would not play Cards Against Humanity with my parents. I would be sooo uncomfortable. No joke I clicked on that chocolate cake pic 3x. I want it and the almond brittle!

  15. Hannah @ CleanEatingVeggieGirl says

    February 20, 2015 at 11:04 AM

    Cards Against Humanity is awesome… though I don’t think I’d be able to play it with my mom! 😉 haha

  16. Cat @ Breakfast to Bed says

    February 20, 2015 at 2:41 PM

    you’ve got a pair on you.

  17. K / Pure & Complex says

    February 20, 2015 at 4:17 PM

    Let me just say this now. No I don’t want to have sex with Patrick Stewart LMAO. And I think you know what photo I got stuck at… just look at that flourless cake… delish

    • Laura says

      February 23, 2015 at 3:53 PM

      I’d take the cake over Stewart any day. 😉

  18. Ashley @ A Lady Goes West says

    February 20, 2015 at 4:20 PM

    I’m the queen of strange but good, and I didn’t know you hosted this link-up until now. I’m on it! And my Mom is definitely fun, but I think I’d draw the line at Cards Against Humanity. That game is killer. By the way, I want a restaurant to gift me a cake. Enough said.

  19. Mary Legare Whaley says

    February 20, 2015 at 10:02 PM

    Hmm those yogurts sound very strange…I’ll be the judge on whether or not they’re good! Butter Nut and Sweet Potato sound somewhat palatable. But tomato sounds kind of gross. Maybe if it was used as a condiment? Like in place of mayo on a sandwich? I don’t think I could eat a savory yogurt by the spoonful. I look forward to your review!

    I love my mom, but she definitely doesn’t share my sense of humor. Cards Against Humanity would be like….loss of innocence…for mom, not me. My sweet mom is way too sheltered. I wish I could share the fun!

    • Laura says

      February 23, 2015 at 3:58 PM

      They’re not super sweet, so you really could use them as condiments. I may explore that… I could bake some salmon with it!

  20. Jody - Fit at 57 says

    February 20, 2015 at 10:35 PM

    So exciting that you will be closer – traffic here sucks going to SD but we will meet!!!!!!!!!!!!!!!!!!1

    • Laura says

      February 23, 2015 at 3:59 PM

      I can’t wait!!!

  21. AwesomelyOZ says

    February 20, 2015 at 10:46 PM

    Cheesey rice sounds real good right now but I like anything with cheese. 🙂 Where ya moving to?! Have fun packing and migrating! I love Whole Foods, so expensive but their selection is outstanding hehe. Have a great weekend Laura! -Iva

    • Laura says

      February 23, 2015 at 4:01 PM

      Where the Whole Foods is – San Diego! 😉 I totally mapped it out to make sure we’re walking distance. LOL!

  22. lindsay says

    February 21, 2015 at 5:44 PM

    wait, so next week you move? oh how fun and tiring. LOL! i love the bluehill yogurts for dressings and smoothies but you are right, they are thin. Okay, enjoy packing. LOVE you

    • Laura says

      February 23, 2015 at 4:02 PM

      Yes!!! So close… and yet SO FAR. 😉

      I need to make a dressing with that parsnip one!

  23. Sippitysup says

    February 21, 2015 at 7:15 PM

    San Diego Whole Foods. I think it’s in Hillcrest my favorite part of town. Well there and Coronado. GREG

    • Laura says

      February 23, 2015 at 4:03 PM

      We’re going to be right there in Banker’s Hill! I can’t wait to explore everything.

  24. Kaylin @ Enticing Healthy Eating says

    February 21, 2015 at 10:15 PM

    Woah, woah, woah…a parsnip flavored yogurt?! What is life?….I LOVE parsnips. Next to carrots, they may be my favorite veggie and I eat them way too often. Looking it up! And I would totally play Cards against Humanity with my mother. Already have actually. I played my very first game EVER with my fiance, mother, and father. Yup. It was fun.

    • Laura says

      February 23, 2015 at 4:04 PM

      I’m so with you on the parsnips and carrots – they’re deliciously sweet!

      Ummmm… and your FIRST time with the whole family?! You’re a brave soul.

  25. Mary says

    February 21, 2015 at 11:29 PM

    Cards against humanity with your Mother? That actually sounds like a great time, I think I’ll bring that game to the next dinner party my Mother hosts. I can’t wait to try the Blue Hill parsnip flavored yogurt, I think I’m going to head to whole foods right now to see if they have it. What else would I want to do on a Saturday Night? 🙂

    • Laura says

      February 23, 2015 at 4:08 PM

      I highly recommended it if your mom is anything like mine. It was a riot!

      Did you try the yogurt??? WF is one of my favorite Saturday night activities. 🙂

  26. Meghan@CleanEatsFastFeets says

    February 22, 2015 at 9:21 AM

    You make cleaning out the freezer look good.

    I’m actually running low with my freezer supplies, and it’s make me nervous. Then again, low is a relative term and the Hubby would tell you there’s plenty of stuff in there. I did finally finish my pesto from 2013. Now I need to work on the herb butters. It’s a rough life, I tell ya. 😉

    • Laura says

      February 23, 2015 at 4:12 PM

      You froze butter?!

      • Meghan@CleanEatsFastFeets says

        February 23, 2015 at 9:31 PM

        I’ll freeze almost anything.

        • Laura says

          February 23, 2015 at 9:36 PM

          I’m freezing my tits off right now. *grumble grumble winter*

          • Meghan@CleanEatsFastFeets says

            February 23, 2015 at 9:44 PM

            Better not be. You paid good money for those babies.

  27. Abby @ BackAtSquareZero says

    February 22, 2015 at 8:57 PM

    My mom would be in for Cards Against Humanity, but then again she is also Queen of Dirty Jokes.

    • Laura says

      February 23, 2015 at 4:10 PM

      HA! So is mine. People outside the family get uncomfortable. LOL!

Trackbacks

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    […] This seemed right for… Strange but Good! […]

  2. 15 Moving Tips - Sprint 2 the Table says:
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    […] kitchen, bathroom, and dresser are all 95% packed; I’m just keeping out the necessities.  Last week I collected some great packing advice from you and I have a few tips of my own to […]

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