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Savory French Toast + WIAW

May 11, 2016 By Laura

The move is over.

I hope we stay in this house for a very, very long time.

We’ve found places for about 75% of our belongings.  We’ve hooked up the Wii.  We’ve even had a dinner party!  It feels like home.

New house dining room

Things left to do: organize Vegas’ closet, put together the guest bed, and spend some quality time a Bed, Bath, & Beyond.  You guys think Target is bad???  BBB slays me.

Oh, and remember when I said we order EVERYTHING on Amazon?  Not kidding…

https://www.instagram.com/p/BFEkmL1Gjbv/


Here’s my day of MUCH healthier eats – it’s so nice to be settled.  Read on and link up to Jenn’s WIAW baby over at Arman’s today!

WIAW - New


Breakfast:

The usual morning cocktail followed by the matcha sludge.

I experimented with Heather’s Cinnamon Cake Batter Oatmeal recipe.  It is fabulously creamy.  I can’t believe I’ve never thought to steam my oats a bit post-cooking!

Pssssst… she’s having a giveaway for some oats!

https://www.instagram.com/p/BFLuOctGjXQ/

Snack:

Having gotten settled(ish), I’m committed to regular workouts, pushing myself with a trainer, and eating at home.  I’m also not drinking during the week… which is a big change.  I heart San Diego beers.  And wine.

But that’s not the point of this snack.  The point is, I had a great workout did some cardio, and was starving.  So Quest.

https://www.instagram.com/p/BFPd-feGjV7/

Lunch:

Salad with Sizzlefish shrimp, arugula, spinach, cucumbers, tomato, avocado, and peach-mango salsa (<– so good!).

Literally took 8 mins to make.  I’m eternally grateful for pre-portioned Sizzlefishes.

Sizzlefish shrimp and salsa salad

Snack:

I revisited an old favorite cookie recipe: Sugar-Free Chocolate Avocado Cookies.  Vegas still doesn’t know the “secret” ingredient. 😉

Chocolate Avocado Cookies

Dinner:

This was one epic brinner.  We’ve also eaten this for a savory breakfast too.  It’s good any time of day.

For the aforementioned dinner party, I made a ton of meatballs.  We had a bunch leftover, along with homemade tomato sauce and half a baguette.  Why not try a savory French toast?

And, get this… Vegas loved it!  I think she surprised herself. 🙂

Savory French Toast with meatballs... perfect for breakfast or brinner!

Savory French Toast:

  • Day-old baguette
  • Eggs
  • Milk
  • Garlic and herb spice blend

Slice baguette into ~1/4 inch thick slices.  

In a shallow bowl or Pyrex, whisk together the eggs, milk, and herbs.  Soak bread slices in the mix until softened.  Meanwhile, heat a little oil in a pan over medium heat.

Place soaked bread slices the pan and cook just like you would French toast, flipping half way through. 

Assemble with your favorite toppings.  I used meatballs, tomato sauce, fresh mozzarella, and diced avocado.

[Tweet “Savory French Toast + more #WIAW eats!”]

***

Annnnnd now I have to get my knee shot up on Friday and back to being an invalid for a bit.  Boo.

Are you a Quest bar fan?  What’s your favorite flavor?  The lemon is oddly addicting. 

Have you ever tried savory French Toast?  I loved my hummus version too!

Filed Under: Recipes, Strange But Good Tagged With: breakfast, dessert, dinner, french toast, lunch, snacks, strange but good, WIAW

« Cauliflower Tabbouleh Salad [Recipe]
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Comments

  1. Heather McClees says

    May 11, 2016 at 2:32 AM

    Thank you SO much for the shoutout, and I’m so happy you are settled in! Your place’s photo above is so cute, it’s lovely! I just adore the colors you two chose to decorate with, and I know you are both happy to be in your new home. Your rendition of my oats turned out wonderfully, and I’m so glad you enjoyed them. I heard that lemon Quest bar was one of the best flavors even though I’ve never been a Quest bar fan. However, I am a huge fan of the ThinkThin lemon protein bars, oh those are good! And yes, ditto on the Amazon thing. I can’t imagine life without it. My UPS guy comes so much, he started bringing my dog treats every single time because she barks at him so much! 🙂

    • Laura says

      May 14, 2016 at 5:15 PM

      Thank you!!! We always compromise on colors – I love clean, cool colors and Vegas loves warm desert tones.

      I’ve never tried the lemon Think Thin! Will check that one out. It’s weird for me to like lemon anything, but that Quest is on point.

  2. Lynn @ Oh-So Yummy says

    May 11, 2016 at 3:12 AM

    i love browsing BBB. i already have too much stuff without a home so have to stop myself from buying more things… i feel like i haven’t eaten french toast in a few months! at least your version sounds simple enough but i’m currently out of milk. =P

    • Laura says

      May 14, 2016 at 5:16 PM

      It is super easy! It’s a fun change when you need to use day old bread and don’t want anything sweet.

      We’re headed to Home Goods today… wish me luck. LO!

  3. Jen @ Chase the Red Grape says

    May 11, 2016 at 3:20 AM

    Savoury French toast sounds like perfection – I need some French toast in my life!
    I haven’t had a quest bar in a while but when I do have one, I always keep coming back to the cookies and cream – I need one with chunks! Oh but the apple pie one is pretty tasty too – that was a new one to me since moving to Aus!

    • Laura says

      May 14, 2016 at 5:17 PM

      The chunks are the best! I love the s’mores for that reason too.

  4. Melissa says

    May 11, 2016 at 5:27 AM

    Yum those oats look great! I’ve gotten really into oats during my pregnancy so I may have to try those out. And yea, love quest bars! Especially the chocolate chip. Yum!

  5. Lee says

    May 11, 2016 at 5:27 AM

    Ha, Vegas knows the secret ingredient now!

    • Laura says

      May 14, 2016 at 5:19 PM

      I don’t think she’s read this. Shhhhh…

  6. Carla says

    May 11, 2016 at 5:29 AM

    You have to stay there for a long time because I keep coming to find you so I can sleep over and you keep moving 🙂

    We are all savory everything here. From oats to…all breakfast foods 🙂
    The child would ADORE ADORE this too.

    xo

    • Laura says

      May 14, 2016 at 5:21 PM

      You are always welcome! Wait until July though… May/June Gloom is upon us now. Booooo!

  7. Allie says

    May 11, 2016 at 5:52 AM

    I know you love quest bars and I have yet to try them. Maybe I’ll order some up with my TP on Amazon 🙂
    And that french toast?? Shouldn’t that be part of “strange but good?” I mean, meatballs…on french toast? What the…? 🙂

    • Laura says

      May 14, 2016 at 5:23 PM

      I know, I know… I just couldn’t save it til Friday. It was SO good though!

  8. Aubrey @ clusterforked says

    May 11, 2016 at 6:06 AM

    Savoury French toast sounds delish, gonna have to pull that one out for dinner one evening. I can never get into the lemon Questies and I have to say I haven’t had one in months after discovering the Combat Crunch bars by MusclePharm. Honestly, give those babies a try!

  9. Susie @ SuzLyfe says

    May 11, 2016 at 6:50 AM

    My favorite french Toast recipe that I have ever done that is more to the savory route is my beer French Toast. I would say that while I have not done an explicitly savory French Toast, I have had a Monte Cristo sandwich, which is at the very least similar.

    • Laura says

      May 15, 2016 at 11:10 AM

      I FORGOT ABOUT THE BEER!!!! How did I forget?! On the list. Again.

  10. Sarah @ BucketListTummy says

    May 11, 2016 at 7:08 AM

    I love your place – it looks so open. And that door mat, I need it! I haven’t tried savory french toast – I love mine sweet!

  11. Dietitian Jess says

    May 11, 2016 at 7:49 AM

    The place looks great- and loooove the doormat! Hope everything goes well Friday for you!

  12. rachel @ athletic avocado says

    May 11, 2016 at 8:22 AM

    I will totally have to try savory french toast! That sounds delicious!

    • Laura says

      May 15, 2016 at 11:23 AM

      Yay! I can’t wait to see the spin you put on it!

  13. Deborah @ Confessions of a mother runner says

    May 11, 2016 at 9:35 AM

    When i go into BBB I find things I had no idea I needed and can’ t live without. Enjoy your new home!

  14. GiGi Eats says

    May 11, 2016 at 10:20 AM

    I order everything on line too…… THE UPS and USPS people know me so well, and they’re always like… WHAT IS IT TODAY?! They sometimes even stay to watch me open my box of weird! LOL!

    • Laura says

      May 15, 2016 at 11:30 AM

      You let them WATCH? Perverts.

  15. Stephanie says

    May 11, 2016 at 2:29 PM

    I really need to start ordering from Sizzlefish. They didn’t ship to Hawaii but I’m sure they ship to Idaho.

    • Laura says

      May 15, 2016 at 11:34 AM

      For sure! If they ship to California, they definitely ship to Idaho. 🙂 Let me know what you think if you try it out. I really love their stuff.

  16. Dani @ Dani California Cooks says

    May 11, 2016 at 2:43 PM

    I recently tried savory oatmeal and loved it, so why not savory french toast!

    • Laura says

      May 15, 2016 at 11:39 AM

      It’s good right?! People thought I was nuts when I did it a few years ago… it’s just a neutral carb. Any flavor profile works with it! 😉

  17. Meghan@CleanEatsFastFeets says

    May 11, 2016 at 3:07 PM

    Amazon Prime is my hero.

    I love the built ins. They’re gorgeous. I hope my bedroom is ready.

    • Laura says

      May 15, 2016 at 11:44 AM

      Always a room for you my love. And bubbly. 😉

  18. Kate says

    May 11, 2016 at 7:27 PM

    Happy Housewarming!

  19. Cayanne Marcus @healthyezsweet says

    May 11, 2016 at 9:25 PM

    Savory french toast, eh? That is VERY creative; I would’ve never thought of that! And looks like it was delicious. So glad you’re settling in beautifully and if I ever visit you I’ll bring beer per the door mat’s instructions lol!

    • Laura says

      May 15, 2016 at 11:51 AM

      LOL! You’re welcome here any time. 🙂

  20. lindsay Cotter says

    May 11, 2016 at 10:34 PM

    where was my dinner invite? I’ll bring balls! TWSS!

    • Laura says

      May 15, 2016 at 11:52 AM

      Dear Mrs. Kiwi, you are cordially invited to dinner. Bring Napa wine. 😉

  21. Nicole @ Foodie Loves Fitness says

    May 11, 2016 at 11:03 PM

    Gah yes I spend way too much $$ at BBB too… I actually need to go there ASAP to return something I’ve had for months, and I’m sure I’ll wind up buying a bunch of things! The 20% off coupons are the bomb right?!

    I don’t think I’ve ever had the lemon Quest bar because I’m not big on lemon, but I like to toast their chocolate pb/brownie bars and smear nut butter on top!

    • Laura says

      May 15, 2016 at 11:53 AM

      Errrrr… I have a few returns. Can you do mine too? 😉

  22. Tara @ Sweat like a Pig says

    May 12, 2016 at 2:56 AM

    Your new place looks super cute! I love the idea of savoury French toast. Lord knows I have plenty of day-old baguettes lying around haha

    • Laura says

      May 15, 2016 at 11:53 AM

      You have leftover BREAD?! 😉

  23. Chelsea Cross says

    May 14, 2016 at 11:14 PM

    wow those oats! So creamy. I also have never thought to steam them, I do like a bit of texture in mine though so I tend to mix rolled and quick to keep some chew. But oats every day! And that french toast…gives me an idea for my housemate. I made her coconut encrusted trust toast the other day and she loved it, but she’s more of a savoury then sweet kinda girl so I think she would love this idea!

    • Laura says

      May 15, 2016 at 12:03 PM

      That’s a great idea to mix the rolled. and the quick! I’ll have to try that out… and coconut crusted french toast! That’s such a great idea. Let me know if you try the savory!

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