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Post-Workout Grapefruit Sherbet [Recipe] + WIAW

August 26, 2015 By Laura

You know it’s hot when your shoulders sweat.

At least I wipe off my bench at the gym! 

If I do cardio, I prefer to do it after I lift so I don’t get too tired.  The problem is that it’s a 10 minute jog to the gym, so I feel like I should just add on another 20 and be done with it.  Yesterday was one of those days.  By the time I arrived at the gym I was burning up and covered in sweat.

Lifting after that was hard at first, but I got into the groove.  I felt bad about being so sweaty in the weight section, but hey… it IS a gym.  And I am a good citizen of the gym world – I always use the stray to clean off my sweat puddles.  Unlike some other people.

Shoulder sweat

The recovery form a workout like that needs to be ice cold.  Typically I’d guzzle a protein shake, but I’d recently received Syn Matrix 6:5, which was formulated to provide better muscle building and workout recovery nutrients.  The combination of protein and leucine is the “secret sauce.”

So, while it contains only 25 calories and 6g of protein per serving, it stimulates muscle protein synthesis as much as a 25g serving of whey protein isolate thanks to the addition of 5g of the essential amino acid leucine.

Post-Workout Grapefruit Sherbet

Blah, blah, blah, science.  Here’s what else I love about this: it didn’t leave me too full to eat a regular meal afterwards. I was able to have some sherbet and cool down, take a shower, and be ready for dinner in half an hour.

I blended it up with some ice and fresh grapefruit, which resulted in a creamy, cool sherbet.  I actually walked into the bathroom where Vegas was showering to tell her how good it was a feed her a bite.  Doesn’t everyone want to be fed sherbet in the shower?

Grapefruit Sherbet

Post-Workout Grapefruit Sherbet

  • 1 C ice
  • 1/2 large grapefruit
  • 1 scoop Syn Matrix 6:5 (or BCAAs)

Place ingredients in a high speed blender and blend until smooth.

Note: You may have to add some water if your grapefruit doesn’t provide enough juice. 


I’m hosting Jenn’s WIAW this week!  Checkout my day of deliciousness, and join the party in the link up below!

WIAW - New


Breakfast:

I had the usual morning cocktail and morning sludge.

Then it was scramble time.  Eggs and salmon with spinach, onion, and asparagus with toast and hummus. Vegas thinks I’m nuts for eating salmon at breakfast so hers got an extra egg instead.

Salmon scramble

Lunch:

It was a leftover-ish day.  Simple baguette with ham, cheese, tomatoes, spinach, and hummus.  I like to use hummus rather than mayo on sandwiches.  It’s healthier and I just like the taste better.

Ham sandwich

Snack:

Grapefruit Sorbet!  (See recipe above.)

Grapefruit Sorbet

Dinner:

We had a little dinner party with a friend who we met on our trip to Greece.  I still can’t believe we went all the way to Greece only to meet someone who would become a local friend.  It’s a small world!

Dustin brought over a delicious spread of cheeses to share.  There was also an olive tray, fennel salami, and a red GSM wine from Sonoma’s Kokomo Winery.

Cheese Spread

Knowing we would certainly fill up on cheese and bread, I planned a lighter dinner for us.  We had a big locally sourced salad topped with salmon from Sizzlefish.

I did the salmon with the same mix of balsamic and mustard I use for my easy dijon chicken.  I then placed the salmon on a foil-lined pan for easy clean up, then put it in a cold oven set to 400 to bake for 20 mins.  At the end of the cook time, the oven has just reached 400; I’ve found this cold oven method ensures you don’t dry out the fish.

Dijon Baked Salmon

There was also some Swiss dark chocolate for dessert. 🙂

***

I finally jumped on the Periscope wagon?  Are any of you using it?  Click here for my first (rambling) broadcast!

Would you eat breakfast salmon?

How do you cool down after a workout?

This post is sponsored by FitFluential on behalf of Champion Nutrition.


An InLinkz Link-up


Filed Under: Fitness, Products, Recipes, Smoothies Tagged With: breakfast, Champion, dinner, lunch, protein, Sizzlefish, snacks, WIAW, workout

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SumoMaya – Asian-Mexican Fusion Restaurant »

Comments

  1. Michele @ paleorunningmomma says

    August 26, 2015 at 7:42 AM

    Eggs and salmon – yum! I’m starving and want that breakfast now!

  2. Melissa says

    August 26, 2015 at 7:44 AM

    breakfast salmon sounds great! I love fish and salmon any time of day. Growing up, I sometimes ate leftover salmon on a bagel with cream cheese for breakfast 🙂

    • Laura says

      September 2, 2015 at 1:04 PM

      Lox and bagels! So good… you can’t find that on the west coast. 🙁

  3. Kelly @ Kelly Runs For Food says

    August 26, 2015 at 7:53 AM

    I have to do my cardio first to wake me up. This means I’m a sweaty gross mess afterwards, so I feel ya on the shoulder sweat.
    That whole cheese platter looks like perfection. I could just have that for dinner and be happy!

  4. Jessica @ Balance and Thyme says

    August 26, 2015 at 7:56 AM

    Mmm! Eggs, salmon and sorbet! I never think to use grapefruit in smoothie style recipes. Good choice!

    • Laura says

      September 2, 2015 at 1:00 PM

      I’m usually the same way, but I loved it in this mix. Refreshing in the heat too!

  5. Miss Polkadot says

    August 26, 2015 at 7:57 AM

    No salmon for me – obviously – but that sherbet? I wouldn’t say no. Though I actually don’t like grapefruit but you make it look really good.

    • Laura says

      September 2, 2015 at 1:01 PM

      You’d love it! Nice and refreshing. 🙂

  6. Morgan @ Morgan Manages Mommyhood says

    August 26, 2015 at 7:59 AM

    That sandwich looks awesome! I’ve never done the hummus thing, but I’m usually all about vinegar on sandiwches!

  7. Kate says

    August 26, 2015 at 8:09 AM

    I’d eat salmon at breakfast… just not smoked salmon. I can’t do the texture unless it is in sushi.
    I am going to ask my husband to read this so he will know what I want for my birthday dinner. All the cheese and a big salad! So yummy.

  8. Heather@hungryforbalance says

    August 26, 2015 at 8:10 AM

    I think I am with Vegas about the whole Salmon for breakfast thing. However, I do agree with you about hummus. It is so much better than mayo! Thanks for hosting!

    • Laura says

      September 2, 2015 at 1:02 PM

      Oh, you and Vegas… it’s not SO weird… LOL!

  9. Alyssa @ renaissancerunnergirl says

    August 26, 2015 at 8:24 AM

    Eggs, salmon, and an icy post workout refresher? Sign me up!

  10. Tiff @ Love, Sweat, & Beers says

    August 26, 2015 at 8:39 AM

    Your recipe sounds yummy, and I’m loving the look of your lunch. Did you know preggos aren’t supposed to have deli meat? Cray cray – right? I don’t eat it all that often, but now that I *can’t* have it, you best believe that’s what I was craving for lunch yesterday.

    • Laura says

      September 2, 2015 at 1:05 PM

      I did know that! My best friend ignore that rule. And the soft cheese thing… but she did avoid sushi.

  11. Kaitie says

    August 26, 2015 at 8:39 AM

    That sorbet sounds delicious! I like to use hummus too or guac; both are delicious! Have a great day 🙂

  12. Kelly @ The Fit Skool says

    August 26, 2015 at 8:41 AM

    Your salmon salad looks delicious. I also have never had salmon with eggs before, am I missing out??

    • Laura says

      September 2, 2015 at 1:10 PM

      Totally! You have to try it. 🙂

  13. Susie @ SuzLyfe says

    August 26, 2015 at 8:43 AM

    Salmon is always a yes for me. I had a great smoked salmon salad at River Roast a few weeks ago. PS if you are ever in Chicago, you should go there–you would LOVE it. With capital letters.

    • Laura says

      September 2, 2015 at 1:11 PM

      Ohhhh… I haven’t been to CHI in a while but there is such good food out there. I’ll make a note!

  14. Jamie says

    August 26, 2015 at 8:59 AM

    I have to laugh because I sweat an absurd amount when I run outside in the summer… so much so that I end up having sweat drip from my elbow… I usually cool down after a workout by laying on the floor and letting my dog come lay on me. Haha. Hope you have a great Monday!

    • Laura says

      September 2, 2015 at 1:16 PM

      Oh yes, elbow sweat is the best. Not. LOL!

  15. Megan @ Skinny Fitalicious says

    August 26, 2015 at 9:53 AM

    It’s so muggy and hot in Phoenix. I know that’s just what you want to hear since you’re completely by today. Get ready for back sweat!

    • Laura says

      September 2, 2015 at 1:14 PM

      Oh yes… it was hot. And it rained. Oy.

  16. Ashley @ A Lady Goes West says

    August 26, 2015 at 9:57 AM

    Happy Wednesday, Laura! Thanks for hosting the link-up party today. Wow, it’s so hot out to jog to the gym, so yes, I’d be sweating like crazy as well. And YES to salmon for breakfast, but not something I would make at home, just order out. I like smoked salmon with eggs and cream cheese. I love my post-workout protein shake as well, but it does tend to fill me up. Interesting stuff. Have a great day! 🙂

    • Laura says

      September 2, 2015 at 1:17 PM

      Does lox and bagel exist on the west coast?! I used to love that in the morning!

  17. Lisa says

    August 26, 2015 at 10:00 AM

    I love the look of those cheeses! Great!
    Thanks for the link up
    Lisa

  18. Catherine @ foodiecology says

    August 26, 2015 at 10:05 AM

    You know, I think I’ve only had salmon for breakfast once! I’d eat it more often if it were more readily available on the Gulf Coast.
    That cheese tray and sherbet are calling my name! Yum.

  19. Rebecca @ Strength and Sunshine says

    August 26, 2015 at 10:58 AM

    Yes I would eat salmon for breakfast, with some sweet glaze 🙂 Salmon is just to perfect to ever pass up!

    • Laura says

      September 2, 2015 at 1:21 PM

      Sweet glaze is such a great idea with salmon. It’s so rich!

  20. Sippitysup says

    August 26, 2015 at 11:24 AM

    I blame those “sweat puddles” for a particularly bad cold I recently had. GREG

    • Laura says

      September 2, 2015 at 1:22 PM

      It wasn’t me! 😉

  21. Anna-Marie @BeautyandtheBeets says

    August 26, 2015 at 11:34 AM

    I love smoked salmon on a bagel for breakfast! And I love the grapefruit sorbet recipe- perfect for post workout!

  22. Stephanie @ Wholesome Paradise says

    August 26, 2015 at 12:29 PM

    I love salmon for breakfast! Never take Vegas to Norway. She’ll go crazy. They eat salmon for breakfast nearly every morning.

    • Laura says

      September 2, 2015 at 6:14 PM

      Ohhhh… good point. Same for Denmark. All that salted fish!

  23. Emily @ Sweets and Beets says

    August 26, 2015 at 12:54 PM

    I love how much of a fitness badass you are! And your meals always seem so balanced 🙂 That salmon looks soo yum!

    Thanks for hosting the WIAW! =)

    • Laura says

      September 2, 2015 at 6:17 PM

      Thank you so much! I just really love good food. 🙂

  24. Kanoelani says

    August 26, 2015 at 12:58 PM

    So I’ve been going grapefruit crazy lately! Never thought to out it in a smoothie yummy!! Gotta try that powder too. And I would totally accept being fed in the shower hahaha!! And def wipe ur sweat off the equipment hahah. So gross when ppl don’t lol. And I love when I have salmon with my eggs. Yummy!!!

    • Laura says

      September 2, 2015 at 6:16 PM

      Haha – it reminded me of a shower beer… but healthier. 🙂

  25. Niki @ Life With Niki says

    August 26, 2015 at 1:11 PM

    Cardio definitely makes me more tired than weights, however I like to do circuits that include both so that I can just get it all over- double whammy style ;).
    That morning cocktail looks incredibly refreshing- grapefruit + protein sounds like quite the combo!
    I also would and have totally eaten salmon at breakfast. What is a breakfast sandwich without smoked salmon?

  26. Lisa @ Running Out Of Wine says

    August 26, 2015 at 1:17 PM

    Even though I like salmon, I just cant eat it for breakfast! I am so intrigued by that grapefruit sorbet- looks like the perfect post-workout snack to help you cool off! I’ll have to remember to give it a try sometime.

  27. Kaila @healthyhelperblog! says

    August 26, 2015 at 2:23 PM

    I always do my cardio and then lift! That grapefruit sorbet looks amazing. I can’t believe I’ve gone all summer without having a grapefruit. Must remedy that!

  28. rachel @ athletic avocado says

    August 26, 2015 at 2:47 PM

    I just recently started liking grapefruit and I think the sherbet is a great idea! Trying this 🙂

    • Laura says

      September 2, 2015 at 6:58 PM

      Awesome! I’d love to hear how you like it. 🙂

  29. Shannon says

    August 26, 2015 at 3:27 PM

    I take an ice cold shower after the gym. It isn’t the most relaxing thing in the world, but it stops me from sweating buckets. Whatever works right!? 🙂

  30. Nicole @ Foodie Loves Fitness says

    August 26, 2015 at 4:12 PM

    So neat that you made a friend in Greece that’s local! Is that your We Olive bottle pictured? I LOVEEEE that place. I need to get back there because I ran out of my lemon infused EVOO awhile ago and want more!

    • Laura says

      September 2, 2015 at 7:01 PM

      You’ll have to meet him! He loves to hike too. 🙂

      And yes that We Olive – my mom bought us a couple bottle when she came to visit. It delicious!

  31. Anne Murphy says

    August 26, 2015 at 5:12 PM

    I’m going to try that cold oven method for fish! Sounds like a wonderful idea!

    And salmon sounds fine for breakfast. I’m starting to branch out into a variety of savory breakfasts – and fish is perfectly common in many parts of the world. Mind you I haven’t eaten it yet – but in general I haven’t eaten as much fish as I’d like to, after a time when I couldn’t reliably get good fish. Now I can, so I try to get back in the habit.

    • Laura says

      September 2, 2015 at 7:03 PM

      Let me know what you think if you try it! It seriously is the best/easiest way I’ve found.

  32. GiGi Eats says

    August 26, 2015 at 5:30 PM

    Grapefruit is gross.

    Oh I am sorry, was that a negative comment.

    Bah ha ha ha. Well grapefruit was an A – HOLE to me when I could eat fruit, so I am going to be an A – Hole right back to it!

    • Laura says

      September 2, 2015 at 7:03 PM

      You are SUCH an A-HOLE.

  33. Julie says

    August 26, 2015 at 6:30 PM

    That cheese plate looks delicious! Also yes, I would totes be down for breakfast salmon (or any time of the day salmon, I just really like salmon).

  34. Chrissy @ Snacking in Sneakers says

    August 26, 2015 at 8:02 PM

    That baguette looks amazing. I haven’t had a big baguette like that in a long time and now I need to check and see if there are any at the farmers market this week!

  35. Jen @ Chase the Red Grape says

    August 26, 2015 at 10:05 PM

    Salmon is a pretty common thing to eat for breakfast in Europe – especially smoked salmon. Actually salmon and poached eggs with spinach is one of my most favourite breakfasts!
    And I love the idea of blitzing up grapefruit – would be so refreshing!

    • Laura says

      September 2, 2015 at 8:02 PM

      I want to eat breakfast with you!

  36. Tara @ Sweat like a Pig says

    August 27, 2015 at 4:42 AM

    I wish someone would feed me in the shower! Or chocolate and wine in the bath, even better.

    Working out in Italy is a constant sweat fest. Yesterday I sweat through my socks, and I was barely even doing anything. Certainly not cardio… unless the 1/5 mile walk to the gym counts 😉

    • Laura says

      September 2, 2015 at 8:03 PM

      Come visit and I’ll slide some wine around the shower curtain. LOL!

      Heather is visiting and she made me run sprints today. I wanted to die. But I think I got her back with hack squats.

  37. Mary says

    August 27, 2015 at 6:08 AM

    Ummm of course I would love to be fed sherbet in the shower 🙂 That post workout sherbet looks a little too good to be true.

  38. Deborah @ Confessions of a Mother Runner says

    August 27, 2015 at 9:03 AM

    It’s still pretty hot here and that looks delish! I love grapefruit

  39. janet @ the taste space says

    August 27, 2015 at 10:21 AM

    The gym at work has no a/c, so I have been sweating there the entire summer. On the heat wave days, I was surprised to see so many people in there… granted, it made for an easier warm up for sure. I see no problem with sweating and lifting. 😉

    • Laura says

      September 2, 2015 at 8:05 PM

      That’s true… maybe they’re just trying to help you stay lose? Ha.

  40. Lauren @ ihadabiglunch says

    August 27, 2015 at 11:55 AM

    I love sandwiches on baguettes! I always forget about them…but in France that was all they had and it was amazing. Also, a day of eats isn’t complete without eggs 🙂

    • Laura says

      September 2, 2015 at 8:09 PM

      Ah, I love french bread. I need to go back!

  41. Meghan@CleanEatsFastFeets says

    August 27, 2015 at 2:26 PM

    I love the cheese spread. Make me one and I’ll bring the crisps and caprese salad.

    Also, I’m with Vegas (yet again). I’ll take an extra egg in my scramble although I will say salmon for breakfast is fairly normal.

  42. Lucie@FitSwissChick says

    August 27, 2015 at 2:56 PM

    I think your breakfast is PERFECT because of the salmon. Oh yumm!!! I love salmon, asparagus, a little smoked spanish ham, spinach and eggs and bake it as a Frittata. Oh yes.

    Are you telling me that the Swiss Dark Chocolate is still from when I was there? Please don’t.

    • Laura says

      September 2, 2015 at 8:10 PM

      Actually, it was… but I put it in a drawer to hide it from people and accidentally hid it from myself. Gone now! 🙂

  43. lindsay says

    August 27, 2015 at 3:34 PM

    i can’t do cardio after i lift. I tried. I want to fall on the ground. But grapefruit in a smoothie? Yes, I can and will be doing that. Needing all the things to cool off today!

    • Laura says

      September 2, 2015 at 8:12 PM

      Ummm… Heather made me run sprints after lifting today. I whined more than a little.

  44. Abby @ BackAtSquareZero says

    August 27, 2015 at 10:24 PM

    Yummy I love grapefruit everything. A place near here has grapefruit cupcakes – it is freaking dangerous!

    • Laura says

      September 2, 2015 at 8:13 PM

      Grapefruit cupcakes?! That sounds amazing. I need to bake something like that.

Trackbacks

  1. WIAW #36: almost a fail | Sweat Often Live Happy says:
    August 26, 2015 at 8:37 AM

    […] all my food, but did get quite a few! As always, a humongous thank you to Jenn for creating and to Laura who will be hosting this week! Let’s get into […]

  2. What I Ate (…While Staying Home With The Baby) | foodiecology says:
    August 26, 2015 at 9:59 AM

    […] sure to visit Sprint 2 The Table for today’s WIAW link-up […]

  3. WIAW: Game Day! | Sweets and Beets says:
    August 26, 2015 at 12:28 PM

    […] been TOO LONG since I’ve posted a WIAW! Thanks to Laura at Sprint 2 the Table for […]

  4. What I Ate Wednesday, #20 | Queen Of Zucchini says:
    August 26, 2015 at 6:43 PM

    […] you skedaddle, don’t forget to check out Jenn’s blog, and a thank you to Laura for hosting the linkup this week! […]

  5. Sumo Maya - Asian-Mexican Fusion Restaurant - Sprint 2 the Table says:
    August 28, 2015 at 12:02 AM

    […] and I didn’t really do anything that strange food-wise unless you count my salmon scramble in Wednesday’s post.  Or maybe my road salad.  Perhaps Vegas’ gas station […]

  6. WIAW 78 - Inhabited Kitchen says:
    September 14, 2015 at 7:07 PM

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    June 6, 2016 at 12:39 PM

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    […] ragus, a little smoked spanish ham, spinach and eggs and bake it as a Frittata. […]

  8. Vanilla Blog says:
    February 5, 2017 at 12:14 PM

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    […] love salmon, asparagus, a little smoked spanish ham, spinach and eggs and bake […]

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