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Peanut Butter Banana Pancakes [Gluten-Free Recipe]

August 19, 2015 By Laura

Pancakes are never a bad idea.

Especially when you have a super-ripe banana. 

My bananas have two speeds: too green or too brown.  How do I miss that window of a perfectly yellow banana?  I guess I can’t complain if it results in pancakes!

Grain-Free Peanut Butter Banana Pancakes

The pancakes are accidentally gluten free too!  I was going for a high protein pancake, but without the protein powder and I wanted to use up some of my almond flour.

What I ended up with was a grain-free fluffy pancake with the very best of flavor combos – banana and peanut butter!  This deliciousness was Vegas’ and my breakfast for this WIAW post.

Grain-Free Peanut Butter Banana Pancake

Peanut Butter Banana Pancakes

  • 1 ripe banana
  • 4T (60g) egg whites
  • 1 T nut butter
  • 1 tsp vanilla extract
  • 2 T almond flour
  • 2 T peanut flour (can use all almond flour)
  • 1 T ground flax
  • 1 tsp cinnamon

Mash banana in a bowl.  Mix in eggs nut butter, and vanilla.  Stir until combined.

Add dry ingredients, mixing well.

Scoop batter onto greased pan.  Cook pancakes on each side until batter is fully cooked.

Plate and top with your favorites!

Now if I could just figure out how to turn pancakes into $5 bills…

Pancakes in $5


Check out Jenn’s WIAW baby over at Arman’s this week, and then check out everyone else’s delicious eats!

WIAW - New


Breakfast:

I had the usual morning cocktail and morning sludge.

Then it was pancake time!  (See recipe above.)

Grain-Free Peanut Butter Banana Pancakes

Lunch:

It was a breakfast lunch sort of day.  This is the ultimate egg sandwich, all from this weekend’s farmer’s market! Multi-grain bread stuffed scrambled egg, asparagus, tomato, spinach, melty cheese, and a leftover roasted red pepper sauce that Vegas made.

Ultimate Egg Sandwich

Snack:

There was a protein bowl.  I didn’t take a pic, but it was this Beet Cookies & Cream one.

Cookies & Cream Protein Shake

Dinner:

The San Diego Padres are playing the Atlanta Braves this week in San Diego.  Being from Atlanta, we acquired tickets to all 3 games in the series.  (This is baseball, for those who don’t follow sports.)

I don’t really know who I’m cheering for, especially since the Padres got a couple of my favorite Braves players in a trade this year.  Namely, this guy:

Kimbrel at Petco

Any how, this means that for dinner we are eating fun food downtown near the ball park.  Like boiled crab legs delivered to the table in a plastic bag.  Crab Hut also supplies a bib.

Vegas got shrimps and fried oysters (I cannot stand oysters).  I got a side salad… and then ate half her fries.  They were so good though! Like if Arby’s and Chick-fil-a waffle fries had a baby.

Crab Hut

***

I love baseball, but I can’t wait for football to start again!

Do you have the same problem with green and suddenly brown bananas?

Do you like going to baseball games?  Football?  Other?

Filed Under: Breakfast, Recipes Tagged With: bananas, Braves, breakfast, Crab Hut, dinner, gluten-free, lunch, Padres, protein, san diego, snacks, WIAW

« Baking, Bicycling, & Beaching Weekend in San Diego
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Comments

  1. Alyssa @ Renaissancerunnergirl says

    August 19, 2015 at 2:27 AM

    Loving all the pancake recipes lately – this one is another for the list of soon to makes!

  2. Pip {Cherries & Chisme} says

    August 19, 2015 at 4:31 AM

    Those pancakes look divine. Reckon they can be made into waffles? I’ve just been reunited with my waffle maker again and am a bit excited.
    Funnily enough never been to a baseball game 😉 rugby is m favourite to watch, by far the most exciting to me!

    • Laura says

      August 25, 2015 at 7:29 PM

      I’m sure they could! You might need to reduce the liquid a bit. Let me know if you try it!

  3. Susie @ SuzLyfe says

    August 19, 2015 at 7:01 AM

    I was about to comment about how I have a mixed relationship with bananas (it’s complicated), but that pancake dollar bill thing just blew. my. mind.
    I’ve not lived in Atlanta full time for nearly 10 years. But I still get a bit excited every time I see or hear about the Braves. Growing up with Glavine, Smoltz, Maddux, Chipper, and Bobby, how could I not?

    • Laura says

      August 25, 2015 at 7:30 PM

      Vegas and I were just saying the same thing – I’l never forget that team!

  4. Megan @ Skinny Fitalicious says

    August 19, 2015 at 7:04 AM

    I can’t wait for football to start either except in Phoenix I can never get the games I want to see! They’re always televising anither team!

  5. Heather@hungryforbalance says

    August 19, 2015 at 8:02 AM

    You are so right, pancakes are never a bad idea! Those look like Elvis pancakes! Minus the bacon of course.
    I am not a fan of oysters either. French fries, yes.

    • Laura says

      August 25, 2015 at 7:37 PM

      How did I not add bacon?! Total fail.

  6. Jessica @ Balance and Thyme says

    August 19, 2015 at 8:19 AM

    I do have the same problem with bananas. I’ve been cutting them up and freezing them as soon as I get home lately. It’s nice to have them ready to go whenever I need them and man, they add a lot to a smoothie.

    I love going to sporting events. There is something about the live experience that is so exciting and memorable. Much better than on the ‘tube!

  7. Emily says

    August 19, 2015 at 8:43 AM

    Agreed! Pancakes are never a bad idea. <3 this. Gluten free is always a plus! Are you gluten free?

    • Laura says

      August 25, 2015 at 7:50 PM

      I’m not, but I somehow tend to cook GF a lot. I think it’s easier to do when you don’t eat a ton of processed stuff.

  8. Rebecca @ Strength and Sunshine says

    August 19, 2015 at 9:20 AM

    The only “banana” that ever goes in my pancakes is banana flour 😉

  9. Liz @ I Heart Vegetables says

    August 19, 2015 at 9:21 AM

    Ohhh I’ve never tried using almond meal in my pancakes! I’ll have to give it a try. I haven’t landed on a protein pancake texture that I really love yet, so I’m still trying new ideas! I LOVE peanut butter so these look perfect!

    • Laura says

      August 25, 2015 at 7:52 PM

      You definitely have to try it! I really love the nuttiness. Let me know if you try this recipe – I agree that it’s hard to find the perfect protein pancake!

  10. Christine says

    August 19, 2015 at 10:44 AM

    Looks delicious! Peanut Butter and Banana’s is a great combo. Is there no more WIAW link-up. Could not find a place to link up my post. Maybe I missed something?

    • Laura says

      August 25, 2015 at 7:54 PM

      Arman was hosting (I linked to it above). I will have it here tomorrow though!

  11. Niki @ Life With Niki says

    August 19, 2015 at 11:02 AM

    I actually prefer my bananas a little green as opposed to a little brown. I have had a hate relationship with bananas since childhood, and I find that the only way I am able to tolerate them!
    I have actual never been to a sporting event, but maybe the food can convince me to go ;).

    • Laura says

      August 25, 2015 at 7:55 PM

      I’ve actually heard other people say that. Do you like plantains?

  12. Lucie@FitSwissChick says

    August 19, 2015 at 11:27 AM

    I usually go to Baseball Games every weekend. I then know all the rules and also know when to yell and stand up. I then also photobomb the Fox station, I eat an epic sandwich and I drink Margaritas from a can. It’s awesome. Did you ever do that? You must be so jealous of me. Oh, even more of my friend who wears stupid weird Padres shades. 🙂

    • Laura says

      August 25, 2015 at 7:55 PM

      Hahahaha! Sometimes I do that. I have cool shades too.

      This winter we will have to take you to a football game!

  13. Kelly @ The Fit Skool says

    August 19, 2015 at 11:41 AM

    This recipe looks perfect and I love the simple ingredients. I think these would be a great breakfast for my toddler too she loves bananas & peanut butter.

  14. Stephanie @ Wholesome Paradise says

    August 19, 2015 at 1:44 PM

    I need to make these pancakes! I bought a huge batch of bananas from the banana nursery down the street from me. They get ripe really fast because of the humidity so I just freeze them for my morning smoothies. So jealous that you get to go to Padres games! I used to live in San Diego (for college) and loved going to the ballpark. They actually played at Qualcomm park when I lived there, but I heard Petco is a fun place to go. I can’t stand football but I’ll root for the Chargers if someone asks me who my team is. Are you planning to go to any Chargers games this season?

    • Laura says

      August 25, 2015 at 7:57 PM

      We;re having the same problem with humidity in SD right now. It’s crazy! Vegas lived here back when they were in Qualcomm too. Petco is great though! I would go just to hang out.

      I’ve never been a pro football fan, but Vegas has just informed me we will be going to see the Chargers. Oy. LOL!

  15. Nicole @ Fitful Focus says

    August 19, 2015 at 2:12 PM

    NOM! These look good! I used to be all about banana/egg white pancakes, but I haven’t had them in a while. Thanks for the reminder to hop back on that delicious train.

  16. Dani @ Dani California Cooks says

    August 19, 2015 at 3:38 PM

    Beet cookies and cream! What a funny combo – I’m sure it tastes delicious though. I love beets in juices.

  17. Shannon says

    August 19, 2015 at 4:41 PM

    YUM! Those pancakes look delish.

  18. Khushboo says

    August 19, 2015 at 5:44 PM

    Loving the pancake flavor combo- PB & banana is always going to be a win! Totally copying your lunch tomorrow- it’s been far too long since I had an egg sandwich and now I’m left wondering why!

  19. Kayla @ Blondes Have More Run says

    August 19, 2015 at 5:44 PM

    Those pancakes look awesome! I am so trying them! Pinning as well!

    • Laura says

      August 25, 2015 at 8:04 PM

      Thanks! I’d love to hear what you think if you try them!

  20. Tara @ Sweat like a Pig says

    August 20, 2015 at 4:45 AM

    One thing I miss about being in a relationship is being able to say no to fries, and then proceed to eat half of their’s instead. Haha!

    Banana pancakes is the one Paleo recipe I can get on board with. I haven’t had them in so long and now I’m craving them!!

    • Laura says

      August 25, 2015 at 8:05 PM

      Right?! Vegas’ food is never safe… or her beer. Thank god she doesn’t complain.

  21. Carla says

    August 20, 2015 at 5:47 AM

    I shouldnt be allowed to buy ‘nanners.
    they are amazing in the check out line and a brown soft diZaster by the time I get home 🙂

    • Laura says

      August 25, 2015 at 8:05 PM

      It’s their superpower.

  22. Parita @ myinnershakti says

    August 20, 2015 at 8:40 AM

    YUM! Making these soon. Love the combo of banana and PB 🙂

    • Laura says

      August 25, 2015 at 8:06 PM

      Thank you! Please let me know what you think if you do try them!

  23. GiGi Eats says

    August 20, 2015 at 2:30 PM

    Thanks for making me drool over a recipe I cannot consume.

    FAIL. FAIL.

    • Laura says

      August 25, 2015 at 8:06 PM

      Oh, GiGi. I made salmon last night. Where were you???

      • GiGi Eats says

        August 25, 2015 at 10:21 PM

        Actually having dinner with two bloggers up here! 😮

        What are you doing for Labor Day Weekend??

        • Laura says

          August 25, 2015 at 11:34 PM

          Oy. I’ll be in ATL.

  24. Lisa @ Whisk & Cleaver says

    August 21, 2015 at 8:22 PM

    The banana on the bill is a funny one! I miss pancakes but your gluten-free version looks divine! I also typically have brown spots on my bananas, more often than I want to admit.

    • Laura says

      August 25, 2015 at 8:07 PM

      Thanks! Bananas make anything delicious, I say. 🙂

  25. Meghan@CleanEatsFastFeets says

    August 22, 2015 at 10:54 AM

    I need that ultimate egg sandwich in my life.

  26. Nicole @ Foodie Loves Fitness says

    August 24, 2015 at 6:29 PM

    Preach, pancakes are never a bad idea! I pretty much always put banana in my pancake batter – it makes for a great consistency!

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