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A Must Have Box and Garnish & Gather Dinner (WIAW)

September 24, 2014 By Laura

Mail days are the best.

Thanks to e-bills, actual mail is a treat 80% of the time!

The awesome people at PopSugar sent me a Must Have Box to try this month.  I was really impressed!  The Tilo scarf alone was worth it (retails at $125!).  It’s high-quality and incredibly soft.  Soft kitty, warm kitty…

Those Ghirardelli sea salt chocolates do not suck either.  I love that they are bite-sized… it (moderately) slowed me down as I worked my way through the bag.  I’ve already replenished with the dark chocolate variety. #sorryimnotsorry

PopSugar Must Have Box

Working out in the morning was a little more fun with my fancy blue Nicole Miller ear buds.  They matched my shoes today. #winning

The fuel made the workout more fun too.  A raw Almond Brownie bar from Urban Remedy.  It wasn’t too sweet and had a hint of salt to it.  Someone at PopSugar knows I love a sweet & salty combo!

Must Have goodies

They hooked me up with a discount code to share with you guys if you’d like to check it out: SEPT14SELECT will get you $10 off a 3 month subscription (offer expires 9/30/14).

*Disclaimer: POPSUGAR provided me with a complimentary POPSUGAR Must Have box. The opinions I have shared about the box are my own and POPSUGAR did not tell me what to say or how to say it.*

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This WIAW was a fun one.  It is still really busy at work with conference follow up, but I had time to prep some fun food on Sunday and I feel like I’m making forward progress in the gym and at work. Good times.

WIAWbutton

Read on for my eats, and then check out Jenn’s blog for everyone else’s delicious creations!

________________________________________________________________________________________

Breakfast:

My morning cocktail was followed by one of these zucchini protein muffins from the freezer before hitting the gym.  It was a cooler morning… but I still sweat like a pig.  So I ran home and made a quick smoothie before rinsing off and walking to work.

I’m almost out of my favorite protein powder, so I’ve started combining it with the “B” player powders I have laying around.  It works really well – no nasty flavor or texture problems.  This was a chocolate-vanilla protein combo with spinach (really… you cannot taste it).  I topped it with blackberries and muesli. I always blend smoothies with almond milk, guar gum, and ice to make it creamy like ice cream.  Massive, thick post-workout smoothie.  #twss

Chocolate-Vanilla Protein Shake

Mid-Morning Snack:

A totally normal work snack – Salmon sashimi a with purple sweet potato and broccoli slaw.

Salmon sashimi and slaw

Lunch:

This is my hacked-up version of Heather’s lovely Coconut Curry Cod recipe.  My fish was turbot instead of cod and it turned out well!  The buttery turbot is great with the rich coconut sauce.

The hacked part was my lazy interpretation of the marinade.  I skipped the peanuts and dumped delicately poured the saucy mix below over the fish before baking it.  I’m too impatient to marinate anything.

Lazy Laura Curried Fish

Lazy Laura Curry Sauce:

  • ½ C full-fat coconut milk
  • 1 tsp curry
  • ½ tsp cayenne
  • ½ tsp cumin powder
  • ¼ tsp garlic powder
  • freshly ground pepper

At least I didn’t spill it today!

Mid-Afternoon Snack(s):

Brown food often often tastes better that it looks.  This Vegan Mushroom Stroganoff would have been that way if I’d used half the amount of garlic.  Next time I’ll follow Janet’s recipe more closely.  Whatever.  It was still edible.  Those chips are great, btw!

Dinner:

This was the coolest dinner I’ve had in a while… and I didn’t do anything but warm it!  I tried my first Garnish & Gather meal.  They have a weekly menu of 4 ready-to-cook meals.  You chose what you want and pick it up the following week at a convenient location.  The ingredients come in a cute reusable bag with your name on the labels:

Garnish & Gather bag

The locally-sourced, raw ingredients come in exactly the right portions.  All they ask you to have on hand is oil, salt, and pepper.  They even give you a detailed recipe card and a conversation-starter question for the dinner table.

You guys know I love to cook, but some things I just can’t do one my own… which is why I was tempted by this meal created by James Beard Award Chef Linton Hopkins.  It included Holeman & Finch coffee cured pork shoulder.  Friends, I am not about to cure pork shoulder at home!  Along with the pork I received a sorghum glaze, eggplant, kale, a tomato, lady peas, soffrito, and chicken stock.  All local!

It was fantastic.  I ordered enough for 2 meals so I could have one for lunch tomorrow… and I wish I’d ordered more.

Overall, it was totally worth it to try something new and I would do it again.  You do need to know what you’re getting into.  It is not an “affordable meal” service; however, it’s cheaper than a restaurant meal.  It is also not for those that don’t enjoy the process of cooking.  The meal can be done in under 30 minutes if you know your way around the kitchen.  I had to multi-task.  It required the use of 4 pans.  That was the worst part for me.  I hate doing dishes.

Garnish & Gather pork dinner

If you’re in Atlanta, try it out!  Go in with open eyes and be ready for an adventure.  You’ll learn something new and will surely have a delicious meal you wouldn’t have made if left to your own devices.

Dessert:

Despite a hearty dinner, I had to have my usual dessert bowl.  The base was greek yogurt, 1/2 scoop of vanilla protein powder, gelatin, and cinnamon.  Crumbled on top was one of my Oatmeal Protein Cookie Balls.  The sauce on top won the night – I mixed dark cocoa power and almond milk in a teeny bowl and added a few marshmallows to it.  Then I microwaved that for 12 seconds until it was slight melty.  Pour over the top of said bowl.  Swoon.

Marshmallow sauce midnight snack

***

I have a little surprise coming Friday…

Would you do something like a Garnish & Gather meal?

Answer my G&G dinner card question: What is your favorite season?  Spring!

Filed Under: Products, Recipes Tagged With: breakfast, curry, dessert, dinner, Garnish & Gather, lunch, Must Have Box, PopSugar, protein, snacks, WIAW

« Recovery, Workouts, and Sweet Potato Pie Waffles
Spicy Apple & Chickpea Salad »

Comments

  1. Christine @ Love, Life, Surf says

    September 24, 2014 at 12:10 AM

    haha my mail is mostly junk but I love good mail days! Looks like you got some great stuff in the Must Have box! And I like the idea of Garnish and Gather. I’ve been finding it harder and harder to make a good meal for dinner these days and need all the help I can get!

    • Laura says

      September 26, 2014 at 11:22 PM

      It’s such a fun concept! I’ve seen the pre-made meals for pick up before, but this one is so fresh and local. Really makes a difference!

  2. Angela @ Happy Fit Mama says

    September 24, 2014 at 4:52 AM

    Ghiradelli chocolates with sea salt – yes! Gotta love a good mail day!

  3. Arman @ thebigmansworld says

    September 24, 2014 at 5:41 AM

    What a fun package to receive but as you said…it’s Mail haha!

    There is a similar concept here in Australia- called Hello Fresh or something- not sure how good they;d be though!

  4. Khushboo says

    September 24, 2014 at 6:08 AM

    Haha I’m with you about real mail- it’s always fun now that bills come straight to my inbox/phone! Favorite season is probably summer as it almost always means a vacay is on the horizon :)!

    • Laura says

      September 26, 2014 at 11:23 PM

      That’s a good point – vacation is my favorite season.

  5. Jennifer F says

    September 24, 2014 at 6:31 AM

    The Garnish & Gather idea is awesome — plus, I’d love to see my name on the label 😉

  6. Kierston says

    September 24, 2014 at 6:36 AM

    Fall and Summer. Spring too. Wait, that’s three seasons. You asked for one. 😛

  7. Carla says

    September 24, 2014 at 7:04 AM

    Im a SUMMMMER GURL
    well
    depending on the place I guess 🙂
    Im texas spring 🙂

    • Laura says

      September 26, 2014 at 11:24 PM

      Haha – I’m Texas winter. I was in Houston for Christmas a few years ago and wearing shorts!

  8. Lee says

    September 24, 2014 at 7:05 AM

    In the winter, my favorite season is spring and in the summer, it’s fall.

    • Laura says

      September 26, 2014 at 11:26 PM

      My boss made a good point – fall is better than spring because there’s no pollen.

  9. Deborah says

    September 24, 2014 at 7:50 AM

    I rec’d the Fall must have box this time and loved it! Can’t wait to see what is in the next one!

  10. Tina Muir says

    September 24, 2014 at 9:01 AM

    Ooooh that looks fun! I would love to try it! My favorite season is summer, but fall is definitely not far behind! Love that your casual work snack is sashimi! Amazing!

    • Laura says

      September 26, 2014 at 11:28 PM

      Haha – I’m really lucky we have a fabulous international market here where I can get it at a good price.

  11. Heather (Where's the Beach) says

    September 24, 2014 at 9:01 AM

    I love that mail can be fun now! And that garnish concept gather sounds really cool. I’m not sure we have anything at all like that around here.

  12. Sam @ Better With Sprinkles says

    September 24, 2014 at 9:42 AM

    I would go with fall as my favourite season, but 90% of that is because it’s my birthday season. Otherwise, I’d say summer!

    • Laura says

      September 26, 2014 at 11:36 PM

      Haha! Mine is in the summer but I can’t say that’s my favorite in the sauna of the south.

  13. Liz @ iheartvegetables says

    September 24, 2014 at 10:12 AM

    Aren’t those must have boxes awesome?? I got some sweet stuff in the summer one but the fall one looks even better! I can never have enough pairs of earbuds!

    That curry sauce sounds awesome! I may have to try it on tofu 🙂

    • Laura says

      September 26, 2014 at 11:38 PM

      That would be so good! I want to do it on tempeh.

  14. Laura @ Mommy Run Fast says

    September 24, 2014 at 10:29 AM

    Dark chocolate and a scarf would win me over, too! That meal service looks great, although I’m with you- four pots/pans is way too many.

  15. lindsay says

    September 24, 2014 at 4:24 PM

    i think i need to try heather’s recipe! and turbot and your sauce. Damn why don’t we live closer

    • Laura says

      September 26, 2014 at 11:39 PM

      Sizzlefish needs to do turbot! And you need to live here. The end.

  16. Abby @ BackAtSquareZero says

    September 24, 2014 at 9:05 PM

    Chocolate and a scarf, that is a winning box.

  17. Bethany says

    September 24, 2014 at 9:12 PM

    Yum! Always love looking at your WIAW post! All your eats are so creative!

    • Laura says

      September 26, 2014 at 11:46 PM

      Thank you so much! I love your IG feed. 🙂

  18. GiGi Eats says

    September 24, 2014 at 11:05 PM

    I’m surprised you didn’t notice me snacking on your mid-morning snack with you……….

    And I don’t think I could do Garnish & Gather… Well, no, I could, but I would probably eat 3 of them. LOL!

    • Laura says

      September 26, 2014 at 11:46 PM

      I thought I miss missing a piece! Give it back, biyatch!

  19. Lucie@FitSwissChick says

    September 25, 2014 at 4:20 AM

    That Garnish and Gather stuff sounds so cool!! I would LOVE to have something like this here…..which probably won’t happen until 2065.
    Summer. Summer. Summer. A few weeks of Spring and then Summer again. I guess I should move…..

    • Laura says

      September 26, 2014 at 11:47 PM

      You should just start one! New job! 🙂

  20. janet @ the taste space says

    September 25, 2014 at 7:48 AM

    Ah nuts, I thought garlic made everything better.. Sorry to hear yours wasn’t as good. I found mine needs lots of tamari to bring out the flavours

    • Laura says

      September 26, 2014 at 11:48 PM

      Welllll… I didn’t do the tamari either. I used cooking wine. Basically, I jacked up your wonderful recipe. LOL!

  21. Tiff @ Love, Sweat, & Beers says

    September 25, 2014 at 9:13 AM

    That box sounds pretty cool. Love trying new stuff!
    I don’t know that I could pick a favorite season. There are pros and cons to all. 🙂

  22. Purelytwins says

    September 25, 2014 at 11:16 AM

    favorite season is FALL 🙂 can’t wait for boots and scarves!
    love the lazy Laura curry sauce!!

  23. Choc Chip Uru says

    September 25, 2014 at 6:52 PM

    Haha I love the Lazy Laura sauce – I need to try it 😛

    Cheers
    Choc Chip Uru

    • Laura says

      September 26, 2014 at 11:50 PM

      Lazy (almost) always wins! 😉

  24. Meghan@CleanEatsFastFeets says

    September 28, 2014 at 8:21 PM

    There’s a woman at the farmers market who has a similar concept to Garnish & Gather. She always has a taste of something, but you can preorder all your meals for a week. At home catering with local goods. Talk about winning.

    • Laura says

      September 28, 2014 at 8:47 PM

      It’s such a great business idea! I wish I’d thought of it first. Like sliced bread.

Trackbacks

  1. Spicy Apple & Chickpea Salad - Sprint 2 the Table says:
    September 26, 2014 at 12:20 AM

    […] I have a little extra good to add this week.  I entered this recipe in a contest and it won!!!  Garnish & Gather selected this salad and is offering it as a ready-to-cook meal on their weekly menu.  I am incredibly honored, especially since they have attracted recipes from James Beard talent (like the meal I had for dinner in this post). […]

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