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Marshmallow Chocolate Chip Cake + WIAW

January 15, 2014 By Laura

It’s rare that I repeat a meal.

 

Except dessert.

Variety is one of the keys to staying on track.  I know this is different for everyone, but if I don’t stay entertained by what I’m eating it’s not pretty.  Which is why I’m shocked by this story about a woman eating nothing but Starbucks for a YEAR.

Beatiful-Existence-Starbucks-For-One-Year

 

The 40-year-old woman, Beautiful Existence, is a mother of two.  Yes, that’s her legal name.  She still cooked for her kids, but – even on holidays – only ate Starbucks food.

She said she spent $500-$600 a month on meals, and ended up saving money and losing weight.  Her first non-Starbucks meal?  Fish and chips from Seattle restaurant chain.

I would’ve done a lot better than that after  year of bagels! 

________________________________________________________________________________________

This WIAW I did not eat at Starbucks.  I did repeat a meal, and for that I am ashamed.  Kidding, kidding.

WIAWbutton

Read on for my eats, and then check out Jenn’s blog for everyone else’s delicious creations!

________________________________________________________________________________________

Breakfast:

The usual apple cider morning cocktail. was followed by a new muffin creation.  I’ll be sharing this recipe Friday for the #strangebutgood link up.  The veggies you see aren’t even the strange part! 🙂

#strangebutgood muffins

 

Mid-Morning Snack:

Mexican Chicken Soup, was on tap this week for meal prep.  I wanted to share the recipe today but didn’t have time to take good decent pics.  Monday!  I will say that it’s very good, it made a TON, and its thick ‘n hearty.  I should probably call it chili…

Mexican chicken suit

 

Lunch:

Crab was 20% off this week at the market!  It’s one of my favorite seafood items, so I stocked up.  This crab salad had a dressing made from nutritional yeast, lemon juice, and wasabi.  I stilled it with broccoli, sunchokes, and cilantro.  Unpictured were some dried wasabi edamame seeds

I ate the Korean Sweet Potato topped with cinnamon for dessert.  They are so fantastically sweet!

crab salad

 

Mid-Afternoon Snack:

Did I mention that soup recipe made a ton?  Two-a-days:

Mexican chicken soup

 

Dinner:

Dinner may look sparse.  I made Sablefish and my BBQ Cauliflower Bites to go on top of an arugula salad.  I was saving room for dessert: cocoa-roasted kabocha topped with peanut flour sauce (I get my peanut flour on iHerb – use discount code USO924 for $5-10 off your order) and cacao nibs.

Sablefish

Kabocha roast

 

Dessert:

The kabocha dessert was just round 1.  For my midnight snack, I wanted cake.  This chocolate chip masterpiece came complete with chocolate icing, rice whipped cream (farmer’s market find!), and flax seeds.

The coolest part about this recipe is the fact that I used cottage cheese in it.  Cottage cheese melts when it’s heated.  It melted into this cake and formed a marshmallow-esqe filling.  Marshmallow Chocolate Chip Cake.  It’s better than Starbucks. 😉

Marshmallow Chocolate Chip Cake

_______________________________________________________________________________________

Marshmallow Chocolate Chip Cake

Marshmallow Chocolate Chip Cake

  • 1 T whole wheat pastry flour
  • 1 T coconut flour
  • 1 T (~8g) vanilla protein powder
  • 1/2 tsp cinnamon
  • 1/4 tsp baking powder
  • 1/4 C liquid egg whites
  • 3T cottage cheese
  • 1/4 tsp vanilla
  • 1 tsp mini chocolate chips
  • 1 T unsweetened almond milk
  • Stevia, to taste
  • Optional topping: 1 T cocoa powder, 1 T pumpkin puree, Stevia and almond milk to preference

 

Mix dry ingredients in a small bowl.  Stir in wet ingredients, followed by chocolate chips.

Pour into a sprayed microwave-safe bowl and microwave 1:20 mins.

Top as desired.  Consume.

***

I just realized next Monday is a holiday for those of us in the US.  Woo hoo!!!

Do you repeat meals or strive for variety?

What one food could you eat everyday?

 

Filed Under: Recipes Tagged With: breakfast, cake, dessert, dinner, lunch, Mexican, peanut flour, protein, snacks, Starbucks, WIAW

« Easy Oat Flatbread
Strange But Good: Sriracha Veggie Muffins »

Comments

  1. GiGi Eats Celebrities says

    January 15, 2014 at 12:29 AM

    I CANNOT EVEN FATHOM what it would be like to eat Starbucks every single day for a year. I WOULD GET SO BORED. However, wait? I probably wouldn’t – what am I thinking? I eat pretty much the same thing every day right now! WELL I WOULD DIE without sushi and shawarma….. Starbucks should start selling those things? Errr uhhh…. Caramel Macchiato Sushi anyone?

    • Laura says

      January 17, 2014 at 11:39 PM

      I dunno… you could cure some fish in coffee… maybe… #strangebutgood?

  2. Debbie @ Live from La Quinta says

    January 15, 2014 at 12:30 AM

    I’m not sure how $500-600 for one person (!) is a savings, but whatever. Just don’t see it being real healthy either.

    • Laura says

      January 17, 2014 at 11:42 PM

      I could see that. $150-ish in groceries per week, plus another $200 if she goes out to eat a few times? That easily could be a savings. However, I’m not condoning eating Starbuck daily. And Subway is probably cheaper. 😉

  3. Lee says

    January 15, 2014 at 1:36 AM

    I repeat the same meal for breakfast a lot. Other than that, though, I like variety.

  4. Angela @ Happy Fit Mama says

    January 15, 2014 at 5:14 AM

    I read that story. It kind of grosses me out. I’m good with getting a coffee from Starbucks a few days a week but eating their food? No thanks!

    I like variety but I’m pretty boring with breakfast – oatmeal – is my usual but some days I’ll go nuts and have toasted quinoa, pancakes or others. I like it and it works!

    • Laura says

      January 17, 2014 at 11:43 PM

      Oatmeal isn’t boring – it’s a blank canvas for fun! 😉

  5. Natasha says

    January 15, 2014 at 5:38 AM

    I read that story, and I literally could not believe that somebody would willingly do that! I’ve tried their food before, and it is SOOO mediocre. Although, some downtown Starbucks are way nicer than the ones here in Michigan. Like in big cities like New York and Chicago, they have way more variety, but even still it is really limited!

    I actually don’t mind repeating meals, because I have my favorites, but I definitely am trying to branch out and try new things, especially going out to restaurants. I just had DUCK for the first time the other day, and it was sublime 😉

    It isn’t that I’m afraid to try new things, I just have my favorites that I love so I like to get what I know I’ll like lol!

    One food that I could, and usually do, eat everyday are strawberries. Seriously, I love them. And cheese of any kind.

    • Laura says

      January 17, 2014 at 11:46 PM

      Duck is incredible when it’s done right! I’m so glad you got to try it. I love with with a fruit sauce – beautiful compliment to the decadence. Many with a balsamic-strawberry reduction and some goat’s cheese? 😉

  6. lucie@swissfitchick says

    January 15, 2014 at 5:45 AM

    STarbucks for a year – give me a break. My skin would probably look like the one from a teenager and losing weight?? Yeah, let’s have a look at the bodyfat 🙂
    I love variety. WHen I am in a hurry I use to repeat meals, cause it’s quicker. but whenever I have the time I love to switch things up!

  7. Tara @ Sweat like a Pig says

    January 15, 2014 at 5:46 AM

    Man, I thought I was being disciplined by only have one coffee from Starbucks a week! I don’t understand people who eat out all the time but don’t have any variety. A guy I used to work with would buy the exact same lunch every day! Live a little…

    I’m looking forward to this Mexican soup recipe!

    • Laura says

      January 17, 2014 at 11:48 PM

      I agree! When I go out it’s for something delicious and different that I couldn’t (or wouldn’t) make at home!

  8. Nicole @ FruitnFitness says

    January 15, 2014 at 7:14 AM

    Everything, especially the soup and cake, sound so good! I don’t think I would have thought to add cottage cheese to a mug cake. I repeat meals all the time. Part of it is because I get into food phases but also because cooking for one is sometimes hard without making enough for multiple meals.

    • Laura says

      January 17, 2014 at 11:49 PM

      Cooking for one does make it harder. I ended up eating that damn soup every day, twice a day all week. LOL!

  9. lindsay says

    January 15, 2014 at 7:14 AM

    i cannot eat the same thing every day. Well besides my glass of wine and kombucha. Does starbucks sell wine yet?
    😉

    • Laura says

      January 17, 2014 at 11:51 PM

      Some of them do! I’ll meet you there.

  10. Linz @ Itz Linz says

    January 15, 2014 at 7:14 AM

    i have to strive for variety!! couldn’t eat anything for an entire year…. and how did she save money?? i mean seriously.

  11. Carla says

    January 15, 2014 at 7:22 AM

    Ill do anything you say.
    YOU GOT ME TO GRIND OATS IN MY BLENDER 🙂

    • Laura says

      January 17, 2014 at 11:52 PM

      You did it?!?!?! How did it go?

  12. Jennifer F says

    January 15, 2014 at 7:47 AM

    People do the strangest things — oh and I bet she’s SOOOOO healthy. I’ve never eaten at Starbucks . . . . but do get the Chai once in a blue moon

    • Laura says

      January 17, 2014 at 11:54 PM

      I like their oatmeal in a pinch… but the other stuff is wayyyyy to high in sodium or sugar. And it not fresh! Blech.

  13. Alex @ therunwithin says

    January 15, 2014 at 8:09 AM

    drool that marshmallow wonder sounds delicious. I can’t wait to see that recipe!!

  14. Kaila @healthyhelperblog! says

    January 15, 2014 at 8:09 AM

    You had me at Kabocha for dessert…but that mug cake looks delicious as well! I still haven’t had luck with perfecting a mug cake but I’m determined to keep trying! Maybe this one will work for me!

    • Laura says

      January 17, 2014 at 11:56 PM

      Have you tried my chocolate one? I’ve repeated it a million times – never fails. Knock on wood. 😉

  15. Laura @ Mommy Run Fast says

    January 15, 2014 at 8:12 AM

    I am really looking forward to Friday’s recipe… so curious what is in that muffin!

  16. Kierston says

    January 15, 2014 at 8:26 AM

    that story! oh my goodness! I can’t remember the last time I ate at Starbucks. That said, I do remember the last time I drank there hehe

    That dessert looks mighty good. Looking forward to seeing your recipe on Friday!

  17. Jody - Fit at 56 says

    January 15, 2014 at 8:29 AM

    I saw that story.. sorry, I rather lose weight a different way. 🙂

    That recipe looks delish.. all your food does! 🙂

    Me, ummmm, variety is not my middle name! 😉 I could eat bread & cookies & drink coffee every day! 🙂

    • Laura says

      January 18, 2014 at 12:06 AM

      I could eat cookies and bacon and drink wine every day. 😉

  18. Maureen says

    January 15, 2014 at 8:35 AM

    I could never live off Starbucks for a year, considering the only thing there that does not mess me up insides is regular coffee!

  19. Davida @ The Healthy Maven says

    January 15, 2014 at 8:35 AM

    K that starbucks story is crazy. How about the guy who lost weight on macdonald’s? PEOPLE ARE CRAZY!

    Also can we take a minute to discuss my love of sunchokes. I think I need to do an entire post on their amazingness. You should join in…

    • Laura says

      January 18, 2014 at 12:08 AM

      I’d be 100% in on that! I don’t know why more people don’t eat them.

  20. Sam @ Better With Sprinkles says

    January 15, 2014 at 8:39 AM

    The Starbucks thing is insane – I could never eat from one restaurant every meal for a week, let alone a year! Especially something like Starbucks, where they don’t actually have a ton of food options. The mug cake looks awesome!

  21. Kammie @ Sensual Appeal says

    January 15, 2014 at 8:56 AM

    Oh creative… you always have the coolest and more unique eats 🙂 I love it.

    • Laura says

      January 18, 2014 at 12:15 AM

      Thank you!!! I feel the same way about YOU! 🙂

  22. Heather (Where's the Beach) says

    January 15, 2014 at 9:10 AM

    How on earth do you come up with these recipes? I love it. I am soooo boring with breakfast and lunch and most snacks to be honest. I try to vary dinner at least. Sort of. I get into major ruts mostly b/c I have the same items on hand and know how to throw together the same meals repeatedly. I am in desperate need of new, high protein snacks though.

    • Laura says

      January 18, 2014 at 12:12 AM

      LOL! You know how some people count sheep? I count flavors. 😉

  23. RavieNomNoms says

    January 15, 2014 at 9:11 AM

    So much food!! You are so creative, I love it!

  24. Lindsay @ Lindsay's List says

    January 15, 2014 at 10:52 AM

    i need to buy some coconut flour apparently…seeing it in all sorts of recipes.

    • Laura says

      January 18, 2014 at 12:17 AM

      Yes ma’am! It give foods the most incredible silky texture!

  25. Heather @ Better With Veggies says

    January 15, 2014 at 11:55 AM

    I heard about that lady & can’t imagine that much on repeat for a whole year!! I do repeat meals throughout the week, but I mix things up (mostly) every week. I typically have two full days of menus with just slight variations from day to day. If I worked from home, I’d have more variety. 🙂

    • Laura says

      January 18, 2014 at 12:18 AM

      It’s what I miss the most about working from home. That and the whole wearing pants thing. 😉

  26. Tiff @ Love Sweat & Beers says

    January 15, 2014 at 11:55 AM

    Yummy! I’ve been loving on some soup lately.

  27. Shashi @ http://runninsrilankan.com says

    January 15, 2014 at 12:20 PM

    I am so intrigued by that rice whipped cream! Di you find that at the Dekalb farmers market?

    I have been eating oats for breakfast – and sometimes dessert – almost everyday!

    • Laura says

      January 18, 2014 at 12:19 AM

      I got it at the Buford Market – it’s next to the tofu and kombucha. There’s a soy version too. It’s pricey, but I figure it will last a long time. 🙂

  28. Kim says

    January 15, 2014 at 12:30 PM

    I can’t imagine eating StarBucks every day – they do make a good panini or 2 but still…..
    I’m bummed you didn’t share the recipe for the mexican chicken soup- it looks delicious!!!

    • Laura says

      January 18, 2014 at 12:21 AM

      I know, I know… I promise to edit pics this weekend and share next week!

  29. Morganne @ NutButterRunner says

    January 15, 2014 at 12:31 PM

    Umm okay I cannot wait for that Strange But Good muffin! And that dessert?? Helllllooooo! YUM!

  30. Megan (The Lyons' Share) says

    January 15, 2014 at 12:38 PM

    People truly blow my mind. I mean, really? Starbucks? Well, I eat the same breakfast most days, so I guess i’m strange too. Definitely making this dessert very soon! I have some cottage cheese in the fridge that’s been staring back at me for far too long.

    • Laura says

      January 18, 2014 at 12:26 AM

      I’m still waiting on you to try the beefy oats… 😉

  31. Arman @ thebigmansworld says

    January 15, 2014 at 6:17 PM

    Silly starbucks lady. I’d rather eat that soup/stew of yours for all my meals.

    Actually, if I wasn’t lazy, it would be pancakes. all day, everyday.

    Can’t wait for your #strangebutgood creation- I can spot zucchini and cauliflower which are both in my offerings too 😉

  32. Julie says

    January 15, 2014 at 11:51 PM

    I eat the same thing often. I cook for one so when I make lunch, I’ll eat the same thing for a week.

  33. Gina @ Health, Love, and Chocolate says

    January 16, 2014 at 12:48 AM

    I constantly repeat meals because half the time I am so hangry that if I pause to put thought into a new creation, terrible things would happen. Days when I sit in class or drive long distances I have plenty of time to brainstorm meals and that is when the real creations are born.

  34. Court Star @ StarSystemzFitness says

    January 16, 2014 at 2:33 AM

    Starbucks for a YEAR..wow, that is ONE dedicated fan! It is crazy that in every country I have visited (including Cambodia) you can find a Starbucks, I guess it makes for a good diet plan since they literally have a location anywhere + everywhere! Hope you have a great rest of your week Lots of Love C

  35. Whitney @ To Live & Diet in L.A. says

    January 16, 2014 at 10:30 AM

    I think I would die if I had to eat Starbucks for a year. Gross.

    Can’t wait to see what’s in your muffin!!!

    • Laura says

      January 18, 2014 at 12:30 AM

      Ha ha – that’s what she said. 😉

  36. Meghan@CleanEatsFastFeets says

    January 18, 2014 at 7:58 PM

    Wait, is Starbuck’s even real food? That’s just gross. I don’t even understand why you’d want to try something like that.

    I like trying new foods, well except tofu and anything that looks really weird, those muffins excluded. Alright so I only half like trying new things, although I suspect you’d be a great influence on broadening my horizons. Just like you did with Sarah. Ha.

    • Laura says

      January 19, 2014 at 11:56 AM

      I’d love the chance to influence you. 😉

      Did you leave the comment about berbere? I’ve been making my own for a few years = love the stuff!

      • Meghan@CleanEatsFastFeets says

        January 19, 2014 at 12:11 PM

        Of course you have. This doesn’t shock me at all. Not even a little bit.

  37. Heather @ Kiss My Broccoli says

    January 22, 2014 at 4:48 AM

    Ohhh, I’ve GOT to try this! Publix finally restocked on our favorite cottage cheese (they’ve been out for MONTHS!) so I grabbed a few on my way home from the gym the other day!

    Hmm, pretty sure I could eat kabocha every day…as long as someone else would come over and cut the damn thing for me! Haha! I rarely ever repeat meals…which is why I probably put so much extra stress on myself when creating recipes…but that’s a whole different story!

    • Laura says

      January 22, 2014 at 11:14 AM

      It’s so much easier to cut if you microwave if for a couple of minutes to soften it!

  38. Heather @ Kiss My Broccoli says

    January 22, 2014 at 11:14 PM

    Omg, seriously?! THANK YOU!! I’m pretty sure you just saved me from future finger amputation! 😉

  39. Chelsey @ Powerhouse Fit Foodie says

    February 2, 2014 at 4:05 PM

    I just made this and I’m in LOVE! It was soooo yummy! Thanks for sharing another killer recipe 🙂

    • Laura says

      February 2, 2014 at 10:59 PM

      Thank you SO much for the feedback! I actually just made one for my snack tonight. 🙂

  40. Sarah says

    July 8, 2015 at 7:42 PM

    If only the container of cottage cheese I just bought for my husband wasn’t bad (brand new, date good, but it is bad!) I would make this for Aurora. Guess I will have to get to the store and get more to make this for the girls.

    • Laura says

      July 9, 2015 at 2:07 AM

      Ugh… I hate when that happens! You have to let me know if you do try this one though. One of my favorites to date!

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