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5 Make Ahead Breakfast Ideas with Oatmeal

August 1, 2016 By Laura

It’s that time again…

No, not THAT time.

Back to school.  Even if you don’t have kids you’re trying to hustle out the door, you probably have to leave a little earlier thanks to the additional school traffic.

I’m blogging over at Farmer Direct today with 5 Make Ahead Back-to-School Breakfast Ideas.  It’s round up of ideas from fellow bloggers… a few even involve oats in a crockpot.  Who knew THAT was possible?!

5 healthy make ahead breakfast ideas for the school year

Check out the post, and enter the GIVEAWAY.  Free oats from Farmer Direct, plus free milk from Organic Valley!  Because the only thing better than breakfast is FREE breakfast. 😉

However, if a warm breakfast isn’t enough to get your day started, I recommend the coffee.

https://www.instagram.com/p/BIaClqVhDyJ/

[Tweet “Don’t miss these 5 make ahead back-to-school breakfast recipes and #GIVEAWAY!”]

***

I’m personally using these ideas because I’m about to have another breakfast to make… my sister is moving to San Diego and in with us!

What did you eat for breakfast as a kid?  My mom used to bake fresh bread… it was divine.

What’s your favorite make ahead breakfast?

Filed Under: Breakfast, Recipes Tagged With: back-to-school, breakfast, Farmer Direct, oatmeal, oats

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Comments

  1. Kate says

    August 1, 2016 at 2:00 PM

    I love these for me!

    • Laura says

      August 3, 2016 at 12:37 AM

      Right?! Who needs kids to have a yummy breakfast? 😉

  2. lindsay Cotter says

    August 1, 2016 at 8:14 PM

    fresh bread? gah.. i had fruit loops.
    YAY SISTER!

    • Laura says

      August 3, 2016 at 12:38 AM

      If we BEGGED we got trashy cereal. I won’t tell you about the French toast mom used to deliver to my bathroom with Cuban coffee… SO SPOILED!

  3. Jen @ Chase the Red Grape says

    August 1, 2016 at 11:30 PM

    Breakfast as a kid – cereal, cereal and more cereal…
    My favourite make ahead brekkie is crockpot oats – so easy to make a batch at the beginning of the week and then heat up and add toppings when needed!

    • Laura says

      August 3, 2016 at 12:40 AM

      I can’t believe I’ve never made oats in the crockpot… it’s going to be happening very soon!

  4. Emily says

    August 2, 2016 at 1:21 AM

    Ooh make ahead breakfasts are my favorite, when I have my brain in one place. :o) Going over there now to read!

  5. Allie says

    August 2, 2016 at 5:49 AM

    THIS!!!! Needed so badly. Thank you.
    And how exciting about your sister!!! Very cool.

    • Laura says

      August 3, 2016 at 12:49 AM

      Awesome!!! I’d love to hear if you try any of them. Those crockpot bars are on my list!

  6. Rachel @ RachelMcMichael.com says

    August 2, 2016 at 6:09 AM

    Yum! All those recipes look delish!!!

    • Laura says

      August 3, 2016 at 12:51 AM

      Thanks! I can’t wait to meal prep this week myself. 🙂

  7. sarah@creatingbettertomorrow says

    August 2, 2016 at 6:12 AM

    I love oats, every morning I have something oat based…it fills my tummy, warms my tummy and soul! Comforting and for me filling and as a busy mom make ahead is KEY!

  8. sarah@creatingbettertomorrow says

    August 2, 2016 at 6:12 AM

    I love oats, every morning I have something oat based…it fills my tummy, warms my tummy and soul! Comforting and for me filling and as a busy mom make ahead is KEY! As a kid my mom would make these amazing breakfast tortillas – eggs, ham, cheese, wrapped in a tortilla then toasted just a bit to melt the cheese…we only got those once in a while on special days and they were my favorites!

    • Laura says

      August 3, 2016 at 1:02 AM

      Totally agree with you on the oats! Those tortillas you mom made sound fabulous too though!

  9. Susie @ Suzlyfe says

    August 2, 2016 at 6:46 AM

    I was impossible to get to eat breakfast as a kid. Oh, how the tables have turned.
    In 5th grade I had 2 rice krispies treats (until I had a reaction to one). Later on it was the giant goldfish cracker sandwiches. I was a treat. Literally.

    • Laura says

      August 3, 2016 at 1:03 AM

      That is amazing. Really… WTF is a goldfish sandwich?

      • Susie @ Suzlyfe says

        August 3, 2016 at 5:52 AM

        http://www.shopwell.com/goldfish-sandwich-crackers-with-real-cheese-giant/crackers/p/1410007227 (I got them with PB)

        • Laura says

          August 4, 2016 at 11:04 PM

          HOW did I not know of this???

  10. GiGi Eats says

    August 2, 2016 at 8:47 AM

    FUCKKK – I feel sorry for all those going back to school. I am NOT envious at all. HATED SCHOOL so so so so so much! HA!

    • Laura says

      August 3, 2016 at 1:07 AM

      Right?! I actually liked college and beyond, but middle school and high school… NO THANK YOU.

  11. Smitha @ Running with SD Mom says

    August 2, 2016 at 10:55 AM

    Now I have to meet your sister too!

    • Laura says

      August 3, 2016 at 1:16 AM

      Yes! She’s a big runner!

  12. Deborah @ Confessions of a mother runner says

    August 2, 2016 at 1:40 PM

    I am an eggs for breakfast girl! I love to make fritatta and eat it for a few days.

    • Laura says

      August 3, 2016 at 1:17 AM

      Ok… so I try to may frittatas for the week, but by the end of they day they’re magically all gone! Oops….

  13. Heather McClees says

    August 2, 2016 at 2:28 PM

    You know I love this! Great post idea too, so timely! 🙂

  14. Meghan@CleanEatsFastFeets says

    August 2, 2016 at 5:09 PM

    I’m all about the oats for breakfast these days, especially these Farmer Direct ones. They’re fantastic.

    • Laura says

      August 3, 2016 at 1:19 AM

      Thanks friend! You can make me some in 30 days. Mwhahahaha!

  15. Kat says

    August 2, 2016 at 5:59 PM

    Love oats so much! I need to try those oat muffins and overnight oats (first and last time I made mine was a fail and ready to try again 🙂 ) thanks for sharing, will share this on twitter!

    • Laura says

      August 3, 2016 at 1:22 AM

      Thank you! I’d love to hear what you think if you try either of them!

  16. Sonali- The Foodie Physician says

    August 2, 2016 at 10:41 PM

    I can’t believe it’s already almost back to school time!! Thanks for sharing all of these great recipes, I’m totally craving that Raspberry Baked Oatmeal 🙂

    • Laura says

      August 3, 2016 at 1:25 AM

      I know!!! Kids in AZ are already back. Isn’t that nuts?

      Let me know if you try that raspberry baked oatmeal – it’s one of my longest-running go-tos!

  17. Elizabeth Shaw says

    August 3, 2016 at 10:16 AM

    Um, I need that MUG! Holy cow, did you get it in SD?

    • Laura says

      August 4, 2016 at 11:05 PM

      I wish! I just found it on IG.

  18. Rachel @ Delicious Balance says

    August 3, 2016 at 4:30 PM

    Breakfast as a kid was toast with butter and jelly. Fav make-ahead breakfast now is baked oatmeal!

  19. Matt says

    August 6, 2016 at 4:23 AM

    Caramel apple overnight oat smoothie? Um, yes.

    That’s actually the second time in 2 days that someone has sent me to Running with Spoons blog so now I’ve added to my list, so thanks for that. I think everything in this roundup sounds great but as a smoothie guy I know which one I’m starting with. haha

Trackbacks

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