Freedom for All 4th of July Recipes

Any holiday that involves good food is my favorite.

Bonus if it includes fireworks.

This 4th of July I have no clue what we will do… it’s my first not in Atlanta.  Usually I run the Peachtree Road Race… maybe I’ll run my own 10K?  Or maybe I’ll just have a marathon cooking session…

Either way, below are a bunch of recipes that I think would make for a tasty 4th, whether you are home or away, American or just like delicious food!

Oh yeah… and this happened:

SCOTUS marriage equality ruling

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Cinnamon Roll Protein Mug Cake [Recipe]

Cinnamon rolls kill me.

That smell in the mall… Pavlovian response.

It’s been years since I’ve gotten one, but walking past a certain cinnamon roll chain had me craving a cinnamon roll.  I swear they put crack in those things.

In my shipment from About Time, I received a few proteins to sample.  I decided it was the perfect opportunity for a little mug cake experiment!  Mug cakes may seem normal to many of you… but to the “normal” world I think it qualified as strange.  But good. 😉

Cinnamon Roll Protein Mug Cake… 

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Spring into Strange (But Good)

I always look forward to spring.

Except the pollen.  Who knew San Diego had pollen?!

Spring food is the best.  Don’t get me wrong, I love a roasted winter squash and the orange glow that comes with it.  The lighter, fresh spring fare has my heart though.

Today’s #strangebutgood is a round up of some of my favorite spring recipes.  Some stranger than others.  All good.  In my not-so-humble opinion.

Berry Chia Pudding

Berry Chia Pudding… 

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Grand Marnier Cranberry Cookies [Recipe]

One of my favorite parts about living in California is the food.

My inner fat kid is in heaven.

Aside from all of the restaurants we’ve been trying, I’ve also loved all the produce.  Citrus is amazing here!  These protein lemon squares didn’t last long in my kitchen… but the cookies I’m sharing today disappeared almost immediately!

I had a bunch of oranges left over from our citrus picking adventure and was trying to think of a fun way to use it.  Naturally, I turned to cookies and booze.  Boozy cookies might seem a bit strange, but they are amazingly good.

Grand Marnier Cranberry Cookies

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Oatmeal Jam Cookies [Recipe]

The fun part about moving is using all the baking supplies.

Flour, and sugar, and buttah…. oh my!

I made Cat’s browned butter cookies for the gym crew.  Then I did the Fudgy Brownies that Juli linked up to last week’s #strangebutgood to have as road snacks for Vegas and me.  For ease, I made them as peanut flour-dusted balls (and because balls).

Next up is my own concoction – Oatmeal Jam Cookies.  Jam may sound strange… but – in fitting with the Friday theme – it’s good!*

*Don’t take my word for it – my boss said it’s one of the more delicious things I’ve ever brought in to work.  The he asked if I used “real” butter.

Banana Jam Oatmeal Cookies… 

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Strange But Good: Moving Food

It’s getting a little odd.

Next week should be really interesting.

I refuse to buy more food until I go.  There’s enough in my freezer to feed a small African village me for months.  Not to mention all the going away dinners and lunches.  No way do I need to go shopping.  But look out, Whole Foods San Diego.

As such, there are no real recipes.  There are concoctions, favorites from local spots, and dinners with my family (you know that always gets strange).  Because when your house looks like this, everything is a little strange… but oh, so good.

Moving

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Strange But Red Velvet [Recipes]

Red Velvet isn’t so strange.

Until I get a hold of it.

I’ve always been a fan of red velvet, but I went on a bender when I remembered it’s Vegas’ favorite.  Of course, I couldn’t just do it the normal way (though I did once win a cake baking contest with my great grandmother’s “normal” recipe).  I made it healthier and used beets.  A little strange perhaps, but good!

In honor of Valentine’s Day, I am doing the obligatory red post.  Like I apparently do every year.*  But these red velvet treats won’t leave you so full that you won’t want to participate in and romantic activities.  Who am I not to follow good advice?

*One day I’ll be more original with V-Day food.  This year I’m being original by actually having a Valentine. :)

Red Velvet Protein Shake

Red Velvet Protein Shake… 

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Red Velvet Oreos, Wine, + WIAW

The competition is off.

I don’t know how I thought I was going to pull that one off.

I just got married.  I’m moving across the country (anyone want to buy a condo in Midtown Atlanta???).  And I was going to do a competition… a week after moving.  HAHAHAHA!  I’m stubborn.  I don’t understand the word “no.”  But even I’m not quite THAT crazy.

Also, red velvet Oreos are delicious with Zinfandel.  We all know I have an Oreo thing.  That red velvet is definitely contender for the top flavor.  The cookie isn’t so different, but that cream cheese filling rocks my world.

Red Velvet Oreos and wine… 

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It’s About Time You Try Protein Powder 3 Ways

Peanut Butter Yogurt Bowl. Mocha Concrete Protein Shake. Pumpkin Cake Pancakes.

That’s my kind of ménage à trois!

If you’ve been reading my blog for any amount of time, you know I’m a protein powder enthusiast.  When About Time sent over a dream team of protein powders for me to try, I jumped at the chance.  Birthday cake, peanut butter, cinnamon swirl… I was like a kid in a candy shop.

About Time Protein Review… 

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