May 24
I’m not a huge coffee drinker. Morning energy is key though. Since having my morning cocktail everyday, I’ve simply not craved coffee. Combine that with my mental block for some reason I think coffee takes far too much effort to make (yet I will spend time making breakfasts like this… no logic, I know), …
May 17
I’m trying to be better about repeating recipes. Even though repetition pains me. I’m slowly re-making some older recipes on the blog, but adding new twists to keep them interesting! This recipe is based on a more savory bake – a Cottage Cheese and Egg Herb Bake I made back in June of 2011 …
May 03
Sausage doesn’t have to mean “bad.” Neither does bacon, but that’s another post. This sausage is 100% competition approved and 100% delicious. I actually like it better than “normal” sausage because it isn’t all processed and loaded with salt. And this strange spin still tastes good. What I love about this dish is …
May 02
2. More. Days. I am one workout, a car ride and a spray tan away from the stage. I’m convinced that part of the last week’s misery prep is to make you so tired and sick of prep is to make you so uncomfortable that nerves are the least of your worries. Yesterday I …
Apr 26
Bacon is good. And a huge part of why I didn’t make it as a vegetarian. Long ago Heather hipped me to the fact that Bacon Bits are vegan… but I have never cared for them. They taste like what I imagine dog food to be. When Kat posted a recipe for vegan TVP …
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Food lover. NPC figure competitor. Going big, not going home.
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