I have become a fan of camping.
By camping, I mean glamping.
In case you aren’t familiar with the term, here’s how Urban Dictionary defines Glamping:
We glamp in Pedro, the RV. No sleeping on the ground. There’s a shower and a toilet. We have a kitchen with the stove and microwave. Glamping is just my speed.
Here are a couple of sights from this weekend’s glamp-ground (Silver Strand Beach – just down from Coronado).
A day of our glamping eats! Read on and link up to Jenn’s WIAW baby at the bottom!
Almost every morning we had eggs on tortillas with salsa and bacon. Except the last day… ran out of tortillas and I had chips instead.
We improvised lunch – often eating on Coronado, which was a 4 mile jog or bike ride away from the camp site. Did I mention I ran 4 miles?! ACL my arse.
The duck chilaquiles at Leroy’s Kitchen are amazing, btw.
The beach is a a state park, so it’s gates were locked at 8 pm sharp. Many nights we’d eat downtown, ignoring the “curfew” and taking an Uber to the entrance so we could walk through.
However, we did find a pizza place that would deliver. High Tide makes a fabulous pesto pizza with roasted red peppers, chicken, and tomatoes. It arrived hot, too! I had 3 slices and salad… because balance. 😉
There was also a ton of vodka, wine, and beer consumed. And Oreo Thins (soooooo good, btw). I don’t even want to think about it… at least I exercised every day.
BUT the last toast was to something very cool. Vegas and I passed our wine exam!!!
Coming back to reality it hard… but at least reality is only 10 miles away!
Do you enjoy camping? I highly recommend glamping.
What’s your favorite beach food?